1. | In Vitro Antioxidant, Antimicrobial and Anticancer Activities of Olive (Oleaeuropaea L.) Pomace | |
Pages 77-83 | ||
khalid Wahdan; taha taha | ||
2. | Antibacterial and Antioxidant Activities of an Enzymatic Hydrolysate Kidney Bean (Phaseolus vulgaris L.) Protein Isolates | |
Pages 85-89 | ||
khalid Wahdan; ahmed Saad | ||
3. | Differentiation between Resistance and Susceptibility of Flax Cultivars to Powdery Mildew by Molecular Techniques | |
Pages 91-97 | ||
Eman Osman | ||
4. | Utilization of New African Rice Varieties for Breeding Egyptian Cultivars Tolerant to Water Deficit | |
Pages 99-104 | ||
waleed Elgamal; waleed Ghidan; ashraf Elmoghazy | ||