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Volume & Issue:
Volume 10, Issue 9, September 2019, Page 271-312
1
Effect of Dietary Proanthocyanidin Supplementation on Productive Performance and Carcass Quality of Local Domyati Ducklings
Page
271-278
Riry F. Shata; M. M. Beshara; Kout Elkloub M. El. Moustafa; Mona A. Ragab
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512.78 K
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2
Effect of Mash and Pellet Diets with Different Levels of Protein and Energy on Broiler Performance in Finisher Period
Page
279-283
Hersh Abdulazal Faraj; Saman Abdulmajid Rashid
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385.95 K
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3
Effect Different Level of Fructo-Oligosaccharide (FOS) on Growth Parameters and Feed Utilization in Common Carp (Cyprinus carpio L.)
Page
285-287
Vian M. Ahmed; Nasreen M. Abdulrahman; Sarwar A. Hama Amin; Bakhan R. Hassan; Shagul J. Mohammed
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519.29 K
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4
Effect of In-Ovo Injection of Ascorbic, Folic Acids and their Combination on Hachability and Subsequent Growth Performance of Broiler Chicks
Page
289-295
F. S. H. Ismail; M. M. Beshara; M. El –Gayar
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689.57 K
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5
Effect of Different Dietary Sources of Oils on Growth Performance and Profile of Lipid, Testosterone and Fatty Acids in Rabbit Bucks.
Page
297-304
A. E. Abdel-Khalek; W. A. Khalil; Randa E. El-Sayed
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709.72 K
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6
Synchronization of Estrus and Ovulation Using CIDR and Prostaglandin for Improving Pregnancy Rate of Repeat Breeder Egyptian Buffaloes
Page
305-312
M. A. Abo-Farw; SH. A. Gabr; W. M. Nagy; M. EL. Fateh Hammad; E. A. A. EL-Emary
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451.22 K
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