EKB Journal Management System

Volume & Issue: Volume 50, Issue 1, December 2015, Page 1-131


1		Microbial Production of Bioethanol from Gamma Irradiated Sugarcane Bagasse and Potato Peels
	Page 1-15

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2		Antibacterial Activity of White and Blue Wild Myrtle Parts Extracts Against Staphylococcus aureus and Staphylococcus epidermidis
	Page 17-29

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3		Comparison of Antibacterial Activity of Fungal Chitosan and Some Preservatives Against Some Foodborne Pathogenic Bacteria
	Page 31-42

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4		Detection of Aflatoxin in AspergillusSpecies Isolated from Immunocompromised Hospitalized Patients
	Page 43-59

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5		Suppression of Aflatoxin Production by Essential Oil and Lactobacillus rhamnosus and Molecular Detection of Aflatoxin Biosynthesis aflR Gene Expression in Aspergillus flavus
	Page 61-82

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6		Anti-aflatoxigenic Effect of Some Lactobacillus Species on Aspergillus flavus by Using Real – Time - q PCR
	Page 83-100

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7		Biodiversity of Rhizobia That Nodulate Melilotus indicus L. in Egyptian Soils
	Page 101-117

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8		Occurrence of Food-born Pathogen in Vegetables Irrigated with Sewage Water and Their Biological Treatment
	Page 119-131

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Microbial Production of Bioethanol from Gamma Irradiated Sugarcane Bagasse and Potato Peels