Number of Articles: 2 | ||
1 | Effectiveness Protection of Soy Flour and Spirulina on Lead Toxicity | |
Volume 10, Issue 4, April 2019, Page 79-84 | ||
Nadra S. Y. Hassan; A. B. Elsayed; Amany A. Salem | ||
2 | Chemical Composition and Biological Evaluation of Permeated Product (Miso) from Soybean, Barley and Okara | |
Volume 8, Issue 8, August 2017, Page 353-359 | ||
Abeer A. Abu Zaid; Amany A. Salem; Nadra S. Y. Hassan | ||