Author = Hamdi abdelsamei Mohammed
| Number of Articles: 5 | ||
| 1 | Prevalence of Bacillus cereus in milk and some milk products in Egypt | |
| Volume 45, Issue 1, October 2023, Page 118-123 | ||
| Ahmed Mohammed Elgushi; Hend Ahmed Elbarbary; Hamdi abdelsamei Mohammed; Dalia Mohammed Ali Elmasry | ||
| 2 | Antibacterial activity of pepsin hydrolyzed goat whey protein and its application in pasteurized milk | |
| Volume 43, Issue 1, October 2022, Page 129-133 | ||
| Wafaa Salim Nassar; Ekbal A. Ibrahim; Hend Ahmed Elbarbary; Hamdi Mohammed | ||
| 3 | Quality assessment of yoghurt produced for foreign markets | |
| Volume 40, Issue 2, July 2021, Page 61-66 | ||
| doaa saeed elhashala; Hamdi abdelsamei Mohammed; marwa awad Saad | ||
| 4 | Detection of shiga toxin strains of Escherichia coli non O157 in different soft cheese by polymerase chain reaction | |
| Volume 36, Issue 2, June 2019, Page 353-359 | ||
| Naglaa Taha; Hend Ahmed El barbary; Ekbal Mohammed Adel Ibrahim; Hamdi Abd El- Sami Mohammed; Nahed Mohammad Mohammad Wahba | ||
| 5 | Application of lactoferrin as a trial to control E. coli O1and O26 in pasteurized milk. | |
| Volume 36, Issue 2, June 2019, Page 360-366 | ||
| Naglaa Taha; Hend Ahmed El barbary; Ekbal Mohammed Adel Ibrahim; Hamdi Abd El- Sami Mohammed; Nahed Mohammad Mohammad Wahba | ||
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