Author = Fahim Aziz Eldin Shaltout
| Number of Articles: 6 | ||
| 1 | Prevalence of some foodborne parasitic affection in slaughtered animals in local Egyptian abattoir | |
| Volume 41, Issue 1, October 2021, Page 111-114 | ||
| Omar Abd Elaziz; Fatin Hassanin; Fahim Shaltout; Othman Mohammed | ||
| 2 | Prevalence of some zoonotic parasitic affections in sheep carcasses in a local abattoir in Cairo, Egypt | |
| Volume 41, Issue 1, October 2021, Page 115-119 | ||
| Omar Mohamed Abd El-Aziz; Fatin Sayed Hassanin; Fahim Aziz Eldin Shaltout; Othman Mohammed | ||
| 3 | Natural preservatives in raw chicken meat | |
| Volume 37, Issue 1, September 2019, Page 41-45 | ||
| Safaa Mohammed Arakeeb; Fatin Hassanien; Fahim Shaltout; Seham Homouda | ||
| 4 | Microbiological status of chicken cuts and its products | |
| Volume 37, Issue 1, September 2019, Page 57-63 | ||
| Bossi Taha; Fahim Shaltout; Marrionet Nasief; Lamiaa Lotfy | ||
| 5 | Bacteriological status of chicken meat products marketed at Menofia governorate | |
| Volume 34, Issue 1, March 2018, Page 28-40 | ||
| Fahim Shaltout; Dina El Zahaby; Lamiaa Lotfy; Hala El Shorah | ||
| 6 | Bacteriological evaluation of minced meat with special reference to effect of thyme essential oil on it | |
| Volume 34, Issue 1, March 2018, Page 132-151 | ||
| Fahim Aziz-Eldin Shaltout; Nahla Abou-Elroos; Ahmed Hany Youness | ||
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