EKB Journal Management System
Author = Jihan Kassem
Number of Articles: 3

1

EFFECT OF SOYA AND WHEY PROTEINS ON THE SENSORY AND PHYSICOCHEMICAL PROPERTIES OF SET YOGHURT

Volume 6, Issue 12, December 2015, Page 689-695
M. M. El-Abd; E. M. Hamad; Jihan M. Kassem; Eman T. A. Yousef; Rasha N. M. Tawfik

2

HEPATOPROTECTIVE AND ANTIOXIDANT ACTION OF WHEY PROTEIN, AND ITS FRACTIONS IN RATS AFTER ACUTE CCL4 EXPOSURE

Volume 32, Issue 7, July 2007, Page 5435-5443
Soad H. Taha; A. M. Abd El-Fattah; A. A. El-Nimer; Somaia A. Nada; Jihan M. Kassem

3

BIOMASS PRODUCTION AND REDUCTION OF POLLUTION FROM WHEY. 1- USE OF LACTIC ACID BACTERIA FOR IMPROVING BIOMASS PRODUCTION BY Kluyveromyces marxianus var. lactis.

Volume 25, Issue 5, May 2000, Page 2767-2785
Elein Girgis; A. El-Nimer; A. Abd El-Fattah; Jihan Kassem