Author = M. A. Mohran
| Number of Articles: 3 | ||
| 1 | Influence of Adding Mucilage as a Fat Replacer on the Characteristics of Yoghurt | |
| Volume 50, Issue 2, June 2019, Page 26-37 | ||
| A. A. Tammam; M. A. Mohran; Manal M. Khodea; Abeer F. Zayan | ||
| 2 | Evaluate the Chemical and Microbiological Quality of Laban Rayeb Manufactured | |
| Volume 50, Issue 2, June 2019, Page 38-52 | ||
| M. A. Mohran; A. A. Tammam; Hanan A Ahmed; Y. H. Shahein | ||
| 3 | Manufacture of Kariesh Cheese Supplemented with Cumin Aqueous Extract | |
| Volume 50, Issue 2, June 2019, Page 53-67 | ||
| M. A. Mohran; A. M. Abd-El Rahim; A. M. Hassanein; Shaymaa H. Sadek | ||
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