Number of Articles: 2 | ||
1 | ANTIBIOTIC SUSCEPTIBILITY OF E. COLI O157:H7 ISOLATED FROM BEEFBURGER | |
Volume 30, Issue 2, December 2007, Page 131-134 | ||
Naser A. Al-Wabel | ||
2 | ANTIMICROBIAL AND ANTIOXIDANT PROPERTIES OF SPICES | |
Volume 30, Issue 1, June 2007, Page 81-87 | ||
Naser A. Al-Wabel | ||