Number of Articles: 4 | ||
1 | EFFECT OF SOME AROMATIC PLANTS BY PRODUCTS ON THE IN VITRO RUMEN FERMENTATION AND BUFFALO’S MILK PRODUCTION IN EARLY LACTATION | |
Volume 22, Issue 1, April 2019, Page 23-31 | ||
A. M. Abd El-Mola; N. E. El-Bordeny; H. H. Azzaz; Hoda Al Zahar | ||
2 | EFFECT OF FEEDING HELIANTHUS TUBEROSUS (JERUSALEM ARTICHOKE) ON RATIONS NUTRITIVE VALUE AND SOME BLOOD PARAMETERS OF OSSIMI RAMS | |
Volume 21, Issue 2, August 2018, Page 365-371 | ||
A. M. Abd El-Mola; G. E. Aboul-Fotouh | ||
3 | EFFECT OF SELENIUM YEAST AND/OR VITAMIN E SUPPLEMENTED RATIONS ON SOME PHYSIOLOGICAL RESPONSES OF POST-LAMBING OSSIMI EWES UNDER TWO DIFFERENT HOUSING SYSTEMS | |
Volume 20, Issue 3, December 2017, Page 361-378 | ||
M. Y. Mohamed; E. M.M. Ibrahim; A. M. Abd El-Mola | ||
4 | EFFECT OF USING SOME FIBROLYTIC ENZYMES IN THE RATION ON LACTATING GOATS PERFORMANC | |
Volume 20, Issue 2 Special, November 2017, Page 1-9 | ||
G. E. Aboul-Fotouh; G. M. El-Garhy; A. M. Abd El-Mola; G. A. Mousa; H. H. Azzaz | ||