Number of Articles: 4 | ||
1 | USING PEPPER (CAPSICUM ANNUUM L) AND EGGPLANT (SOLANANUM MELONGENA) VINES IN LACTATING COW DIETS | |
Volume 25, Issue 2, August 2022, Page 157-168 | ||
Yasmin M. M. Mahmoud; A. M. Hussein; A. A. S. Mahgoub; M. A.Y. El-Menniawy; H. F. Galal; T. A. Deraz; M. H. Yacout; Amal M. M. El-Nimr | ||
2 | NUTRUTIONAL EFFECT OF BROCCOLI BY-PRODUCT AS FEED ADDITIVES ON PRODUCTIVE PERFORMANCE OF NEW ZEALAND RABBITS | |
Volume 25, Issue 2, August 2022, Page 237-249 | ||
Yasmin M.M. Mahmoud; A. M. Kholif | ||
3 | EFFECT OF SUPPLEMENTATION OF DRIED CHICORY (CICHORIUM INTYBUS L.) LEAVES IN DIETS ON PERFORMANCE OF DAIRY GOATS | |
Volume 24, Issue 1, April 2021, Page 1-11 | ||
Yasmin M. M. Mahmoud | ||
4 | USING DRIED CHICORY (CICHORIUM INTYBUS L.) LEAVES HERBAL ADDITIVE IN RABBIT DIETS | |
Volume 21, Issue 3, December 2018, Page 725-738 | ||
Yasmin M.M. Mahmoud | ||