EKB Journal Management System
Author = Mohammed Abd El-Fattah Zohry
Number of Articles: 4
1

THE REALITY OF HOTEL EDUCATION IN LIGHT OF THE DIMENSIONS OF SUSTAINABLE DEVELOPMENT (APPLIED TO THE FACULTY OF TOURISM AND HOTELS, MANSOURA UNIVERSITY)

Volume 11, Issue 1, June 2022, Page 129-175
Ahmed Saleh Saleh; Mohammed Abd El-Fattah Zohry
2

The Possibility of using Robot as one of the Artificial Intelligence Techniques in the Food and Beverage Department in Five-star Hotels: Managers' Perspective

Volume 11, Issue 2, June 2022, Page 757-807
Mahmoud Naeem Abass; Mohammed Abd El-Fattah Zohry; Sherif Gamal Saad Soliman
3

The Relationship between Molecular Gastronomy and Competitive Advantage of Egyptian Restaurants from the Point Of View of Chefs by Using the Five Forces Model

Volume 11, Issue 3, June 2022, Page 339-383
Mohammed Alaa Ibrahim Elsayed; Sherif Gamal Saad Soliman; Mohammed Abd El-Fattah Zohry
4

The Use of the Continuous Improvement Technique (Kaizen) in Egyptian Hotels' (An Exploratory Study on a Sample of Five-star Hotels in Giza Governorate)

Volume 11, Issue 3, June 2022, Page 385-422
Shaimaa Ali Fawzy; Sherif Gamal Saad; Mohammed Abd El-Fattah Zohry