Author = A. T. H. Taha
| Number of Articles: 4 | ||
| 1 | EFFECT OF UNNATURAL DRYING METHODS USING BIOMASS OVEN ON QUALITY OF SOME FOOD PRODUCTS | |
| Volume 2, Issue 1, November and December 2019, Page 3-4 | ||
| G. R. Gamea; A. T. H. Taha; M. A. Biomay | ||
| 2 | EVALUATING THE PERFORMANCE OF THE GREENHOUSE AS AFFECTED BY SHADOW PAINTING MATERIAL | |
| Volume 2, Issue 1, November and December 2019, Page 5-6 | ||
| M. A. H. Aboamera; A. T. H. Taha; M. N. B. Omar | ||
| 3 | USING DEHYDRATED AIR IN DRYING FARM CROPS | |
| Volume 2, Issue 1, November and December 2019, Page 7-8 | ||
| M.A. Mohamed; A. T. H. Taha | ||
| 4 | SOLAR ENERGY USES TO INCREASE POTATO TUBERS SEEDS SPROUTING FOR PRODUCTION IMPROVEMENT. | |
| Volume 1, Issue 1, November and December 2017, Page 1-2 | ||
| M.A.H. Aboamera; G. R. Gamea; A. T. H. Taha | ||
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