Number of Articles: 3 | ||
1 | THE EFFECT OF DIFFERENT TEMPERATURES DEGREES ON PRESERVATION PERIOD OF MEAT POULTRY | |
Volume 60, Issue 140, January 2014, Page 255-266 | ||
A. ARWANA; KHALDON ALKOJA | ||
2 | THE EFFECT OF DIFFERENT TEMPERATURES DEGREES ON PRESERVATION PERIOD OF MEAT FISH | |
Volume 59, Issue 137, April 2013, Page 195-206 | ||
KHALDON ALKOJA; A. ARWANA; N. HAMWI | ||
3 | ISOLATION OF CAMPYLOBACTER FETUS INFECTION IN SHEEP IN NORTH AREA OF SYRIA | |
Volume 57, Issue 128, January 2011, Page 1-13 | ||
M. ELEWE; Y. AL-YASENO; A. ARWANA | ||