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Author =
Y. Z. El-Refaee
Number of Articles:
1
1
Genetic Diversity Analysis by SSR Markers Linked to Major QTLs of Cooking and Eating Quality Traits in Rice (Oryza sativa L.)
Volume 12, Issue 7, July 2021, Page
137-143
Y. Z. El-Refaee; Randa S. Nofal; Sara A. El-leithy
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