Author = AHMED ABDEL-HAMEID AHMED
| Number of Articles: 2 | ||
| 1 | PHYSICOCHEMICAL EVALUATION OF COOKING BUTTER AND HYDROGENATED OILS | |
| Volume 68, Issue 175, October 2022, Page 106-114 | ||
| AHMED ABDEL-HAMEID AHMED; MOHAMMED SAYED; SAHAR MAHMOUD KAMAL; OMAR AHMED ABDEL-HAFEEZ | ||
| 2 | MICROBIOLOGICAL EVALUATION OF LOCALLY MANUFACTURED SOFT CHEESE | |
| Volume 68, Issue 174, July 2022, Page 28-37 | ||
| RASHA FAWZY EID; AHMED ABDEL-HAMEID AHMED; WALLAA FAROUK AMIN; MANAL MOHAMED AMIN | ||
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