Author = Fahim Shaltout
| Number of Articles: 19 | ||||
| 1 | Effect of lavender oil, clove oil and frankincense extract on sensory and microbial properties of Raw drumsticks in refrigerator | |||
| Volume 46, Issue 1, April 2024, Page 135-139 | ||||
| Soha Taha; Fahim Shaltout; shimaa Edris; Mohamed Elsayed Nabil | ||||
| 2 | Effects of natural compounds of some plants on microbial contamination and sensory quality of fish fillet during refrigeration | |||
| Volume 45, Issue 1, October 2023, Page 152-156 | ||||
| Karam Pharaon Hakeem; Fahim Shaltout; Eman Mahmoud El-Diasty | ||||
| 3 | Experimental Study on the Effect of Propionibacterium and Acetic acid on Candida albicans contamination in chicken fillet Stored at Chilling Conditions | |||
| Volume 43, Issue 2, January 2023, Page 91-96 | ||||
| Fatma Abdullah Diab; Fahim Shaltout; Ramadan Mohamed Salem; Eman Mahmoud El-Diasty | ||||
| 4 | Mycological quality of some chicken meat cuts in Gharbiya governorate with special reference to Aspergillus flavus virulent factors | |||
| Volume 42, Issue 1, April 2022, Page 12-16 | ||||
| Ayman Ghanem; Fahim Shaltout; Gamal Ibrahim Heikal | ||||
| 5 | Bacteriological Profile of Frozen Chicken Meat Cuts at Qalubiya Governorate Markets | |||
| Volume 39, Issue 2, December 2020, Page 1-5 | ||||
| Fatin Hassanin; Fahim Shaltout; Ahmed Afifi Maarouf; Suzan Fawzy Elsisi; Ahmed Yousef | ||||
| 6 | Assessment of pomegranate peel powder on microbial contamination of sausages | |||
| Volume 39, Issue 2, December 2020, Page 34-39 | ||||
| Khalifa Elsayed Ahmed Abuzaid; Fahim Shaltout; Ramadan Salem; Eman Mahmoud El-Diasty | ||||
| 7 | Microbial Aspect of some processed meat products with special reference to aflatoxins | |||
| Volume 39, Issue 2, December 2020, Page 24-28 | ||||
| Khalifa Elsayed Ahmed Abuzaid; Fahim Shaltout; Ramadan Salem; Eman Mahmoud El-Diasty | ||||
| 8 | Detection of some food poisoning bacteria in some semi cooked chicken meat products marketed at Kaliobyia governorate | |||
| Volume 38, Issue 2, September 2020, Page 93-96 | ||||
| Asmaa sobhy; Fahim Shaltout | ||||
| 9 | bacteriological examination of some ready to eat meat and chicken meals | |||
| Volume 38, Issue 2, September 2020, Page 76-79 | ||||
| Ehsan Edris; Fahim Shaltout; Hanan Lamada | ||||
| 10 | Prevalence of some food poisoning bacteria in semi cooked chicken meat products at Kaliobyia governorate with using of recent Vitek 2 compact and PCR techniques | |||
| Volume 38, Issue 2, September 2020, Page 88-92 | ||||
| Asmaa sobhy; Fahim Shaltout | ||||
| 11 | Bacteriological profile of some raw chicken meat cuts in Ismailia city, Egypt | |||
| Volume 39, Issue 1, September 2020, Page 11-15 | ||||
| Sayed Abo elela Afify; Fahim Aziz eldin Shaltout; Islam Zakaria Mohammed | ||||
| 12 | Detection of E. coli O157 and Salmonella species in some raw chicken meat cuts in Ismailia province, Egypt | |||
| Volume 39, Issue 1, September 2020, Page 101-104 | ||||
| Sayed Aboelela Afify; Fahim Shaltout; Islam Zakaria Mohammed | ||||
| 13 | Hygienic profile of some ready to eat meat product sandwiches sold in Benha city, Qalubiya Governorate, Egypt | |||
| Volume 37, Issue 1, September 2019, Page 16-21 | ||||
| Rehab Gaafar; Fatin Said Hassanin; Fahim Shaltout; Marionette Zaghloul | ||||
| 14 | Prevalence of some chemical hazards in some meat products. | |||
| Volume 37, Issue 1, September 2019, Page 32-36 | ||||
| Wafaa Hazaa; Fahim Shaltout; Mohamed A.H. El-Shater | ||||
| 15 | Identification of Some Biological Hazards in Some Meat Products. | |||
| Volume 37, Issue 1, September 2019, Page 27-31 | ||||
| Wafaa Hazaa; Fahim Shaltout; Mohamed El-Shater | ||||
| 16 | Prevalence of Methicillin-Resistant Staphylococcus aureus in some ready-to-eat meat products | |||
| Volume 37, Issue 1, September 2019, Page 12-15 | ||||
| Marwa Saif; Saad Saad; Fatin Said Hassanin; Fahim Shaltout; Marionette Zaghloul | ||||
| 17 | Molecular detection of enterotoxigenic Staphylococcus aureus in ready to eat beef products | |||
| Volume 37, Issue 1, September 2019, Page 7-11 | ||||
| Marwa Saif; Saad Saad; Fahim Shaltout; Fatin Said Hassanin; Marionette Zaghloul | ||||
| 18 | Prevalence of salmonella in some chicken meat products | |||
| Volume 36, Issue 2, June 2019, Page 33-39 | ||||
| samah fawzy wahba; Fahim Shsltout; Shaimaa M Nada | ||||
| 19 | Bacteriological assessment of Street Vended Meat Products sandwiches in kalyobia Governorate | |||
| Volume 28, Issue 2, June 2015, Page 58-66 | ||||
| Fahim Shaltout; Mohamed A.H. El-Shater; Wafaa Mohamed Abd El-Aziz | ||||
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