EKB Journal Management System
Keywords = Mycotoxins
Number of Articles: 52

1

Detection of Mycotoxigenic Fungi Associated with Pomegranate Fruits (Punica Granatum L.) and Their Control Using Garden Cress Meal Extract

Volume 67, Issue 7, July 2024, Page 57-70
Engy M. Akl; E. M. Embaby; Marwa A. Younos

2

Determination of Fungal Contamination at Roasted and Unroasted Coffee Beans

Volume 16, Issue 1, June 2024, Page 335-345
Mona S. Ashoor; Intidhar M. Abbes; Omaymah A. Radwan; Samira Awad; Abeer M. Abdelaziz; Alawia Elmashay; Mouahib W. Mousa

3

Chemical Control of Certain Fusarial Mycotoxins Infected Wheat Grains during Storage by Sorbic Acid as An Alternative to Aluminum Phosphide

Volume 28, Issue 4, December 2023, Page 1001-1009
Mohamed Fouad Hussien; Mostafa Abdelazeem Amer; Saad Mahmoud Shama; Abdel-Rahman T.F.M; Nesrine Hassan Youssef

4

Shelf life of chilled broiler which fed on mycotoxins contaminated ration

Volume 3, Issue 4, October 2023, Page 204-214

5

Isolation and identification of ochratoxigenic fungi from food and feed commodities in Sharika governorate.

Volume 2023, Issue 3, October 2023, Page 1-10
Hala Houssieny Mohammed; Ahmed Ismaiel; Manal Tawfeek EL-Sayed

6

Ameliorative Effects of Melittin Nanoparticles Against Zearalenone Induced Hepatotoxicity in Female Rats

Volume 66, Issue 8, August 2023, Page 239-250
Nagwa M. EL-Sawi; Amany M. Hamed; Soad Shaker Ali; Nada A. El-Shahawy; Ohoud M. Marie

7

Detection and Levels of Some Mycotoxins and Biogenic Amines in Fish Diets and Feed Ingredients from Basrah, Iraq

Volume 27, Issue 4, July and August 2023, Page 997-1012
Jalal M. Al-Noor et al.

8

Green solvents for the extraction of mycotoxins during the analysis of food products: A Mini-review

Volume 1, Issue 1, June 2023, Page 21-32
Mohamed Saleh Abdelfattah

9

“Inactivation of Mycotoxigenic Molds in Rice (Oryza sativa) and Liquorice (Glycyrrhiza glabra) by Irradiation to Mitigate Mycotoxins Production”

Volume 37, Issue 3, December 2022, Page 57-95

10

Mycotoxins in Food

Volume 14, Issue 2, December 2022, Page 19-28
Saja Jamal Noman

11

Control of the Toxigenic Fungi Affecting Fig Fruits Quality

Volume 65, Issue 9, September 2022, Page 339-347
E. M. Embaby; Faiesal Abeer A.; Younos Marwa A.

12

Mycotoxins and antidotes of herbal, binding and enzymatic nature

Volume 6, Issue 3, May and June 2022, Page 1583-1600
Gareeballah Osman Adam; Hong-Geun Oh

13

Problems of Some Mycotoxins in Broiler Farms in Egypt

Volume 20, Issue 1, April 2022, Page 25-32
Ahmed Hegazy; Mohamed A. El Sisi; Ehab K. El Bendari; Ehab M. ABD-ALLAH; Hala M. N.Toliba

14

Mycotoxins: The threat to food safety

Volume 65, Issue 1, January 2022, Page 353-372
Diaa A. Marrez; Ahmed M. Ayesh

15

Biocontrol of mycotoxigenic fungi in feedstuff using spices and Ganoderma mushroom

Volume 24, Issue 1, December 2021, Page 65-73
Amira A. El-Fallal; Ahmed KA. El-Sayed; Mayada F. El-Fawal; Hoda M. El-Gharabawy

16

ANTIFUNGAL DISINFECTANTS EFFICIENCY ON ASPERGILLUS STRAINS FROM CAMEL’S MILK AND DRINKING WATER: BIOLOGICAL DETOXIFICATION OF AFLATOXIN-M1

Volume 67, Issue 171, October 2021, Page 75-102
HASSAN MAHMOUD DIAB; AHMED SHABAN AHMED; LUAY ALKAZMI; GABER EL-SABER BATIHA; MONA A. EL-ZAMKAN

17

PCR Assay and its Application to Identify Mycotoxigenic Fungi

Volume 64, Issue 8, August 2021, Page 4251-4264
Mohamed Ibrahim; Ahmed El-Kady

18

Effect of Harvest Time and Insect Control as Agriculture Practices on Maize Ear Rot Disease and Kernels Contamination by Some Mycotoxins

Volume 49, Issue 1, June 2021, Page 15-24
Gamal A. Farahat; Elsaid M. El-Shabrawy

19

Molecular and immunological investigation of neuroinflammation induced by mycotoxines: Thesis Abstract

Volume 5, Issue 0, May 2021, Page 32-32
nadia fouad ismail; mohamad El-Saied; maha el demellawy; Doaa Ghareeb; sobhy el sohaimy

20

Efficiency of Nanoparticles Dietary Supplement on The Growth Performance of Nile Tilapia "Oreochromis Niloticus" Intoxicated With Aflatoxin B1.

Volume 59, Issue 1, March 2021, Page 37-44
Adel A. Shaheenb

21

Occurrence and Control of Alternaria alternata, Penicilliun citrinum and Aspergillus flavus Mycotoxins in Broad Bean Seeds by Benzoic and Sorbic Acids

Volume 12, Issue 2, December 2020, Page 75-87
Ahmed I. A. Heflish; I. A. El samra; N. H. Youssef

22

The highly incident causes of accidental poisoning in camels and sheep in Saudi Arabia and their economic impact

Volume 18, Issue 2, October 2020, Page 1-4
Mostafa Ali Elmadawy; Samy Kasem; Ali Al-Doweriej; Mohamed Abdelatif; M. Abdelwadood; Ammar Mohammed

23

Illustration of Pre-harvest Peanut Seeds Mycoflora and Mycotoxins

Volume 22, Issue 1, September 2020, Page 21-27
Osman M. El-Maghraby; Samia A. Soliman; El-Sherbeny S. N.; Yasser M. Ibrahim

24

Evaluation of the anti-Fusarium effect of Cinnamoum zeilanicum, Berberise vulgaris and Caluna vulgaris ethanolic extracts

Volume 4, Issue 2, August 2020, Page 143-150
Nadia Ismail; Doaa Ghareeb; Sobhy El- Sohaimy; Maha EL-Demellawy; Mohamad El-Saied

25

Mycobiota and Mycotoxins Associated with Wheat Grains and some of its Products in Upper Egypt

Volume 51, Issue 2, July 2020, Page 122-134

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