EKB Journal Management System
Keywords = Meat hygiene
Number of Articles: 2

1

Slaughterhouse Workers' Knowledge, Attitude, and Practice towards Meat Hygiene in Al-Baha, Saudi Arabia: A Cross-Sectional Study

Volume 15, Issue 2, December 2023, Page 25-34
Osman B. O. Mohammed

2

A STUDY FOR THE APPLICATION OF HACCP SYSTEM IN HAMA NATIVE SLAUGHTERHOUSE

Volume 58, Issue 135, October 2012, Page 143-148
R.W. DARWISH; U. TURKMANE