EKB Journal Management System
Keywords = برجر اللحم
Number of Articles: 2

1

Sustainable Preservation of Beef Burgers Using Blueberry

Volume 54, Issue 3, July 2023, Page 1-22
Abeer M. Fathy; Asmaa M. A.Abdel-Rahman; El-sayed A. Ramadan; Soumia M.I. Darwish

2

Effect of Adding (Red Beet, Red Pepper and Peel Onion) Powder on Quality of Beef Burger during Freezing Storage

Volume 8, Issue 38, January 2022, Page 409-429
منى حجازى اسماعيل محمد; محمود فرحان; أريج سلامه علي; رجاء احمد صديق