Keywords = pathogens
| Number of Articles: 31 | ||||
| 26 | Applications of Nanotechnology in the Food Industry: An Overview | |||
| Volume 5, Issue 1, June 2008, Page 31-42 | ||||
| 27 | Bacteriological quality of raw ewe’s and goat’s milk, with special references to foodborne pathogens | |||
| Volume 18, Issue 2, March 2008, Page 28-33 | ||||
| S. F. A. Abd El Aal; E. I. Awad | ||||
| 28 | Bacteriological Studies on Pathogens in Egyptian Pigeons. | |||
| Volume 18, Issue 1, March 2008, Page 187-197 | ||||
| Hala S. Ibrahim | ||||
| 29 | OCCURRENCE OF SOME MICROORGANISMS IN RELATION TO PUBLIC HEALTH IN KAREISH CHEESE | |||
| Volume 52, Issue 111, October 2006, Page 85-92 | ||||
| A.A. BAHOUT; A.H. MOUSTAFA | ||||
| 30 | Outbreaks of pneumonia in beef calves associated with bovine viral diarrhea virus seroconversion and other respiratory pathogens | |||
| Volume 15, Issue 2, March 2005, Page 289-294 | ||||
| A. M. Khadr | ||||
| 31 | PATHOGEN DESTRUCTION IN SEWAGE SLUDGE BY COMPOSTING AND CEMENT KILN DUST BLENDING | |||
| Volume 28, Issue 10, October 2003, Page 7467-7480 | ||||
| A. Zayed, | ||||
| | ||||
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