EKB Journal Management System
Keywords = Lactobacillus plantarum
Number of Articles: 9

1

Cholesterol reduction by probiotic bacteria Lactobacillus plantarum isolated from raw cow milk

Articles in Press, Accepted Manuscript , Available Online from 30 June 2022
samar mohamed

2

Physicochemical, microbiological and Sensory Characteristics of White Soft Cheese Made with Different Strains

Articles in Press, Accepted Manuscript , Available Online from 20 June 2023
Esraa ebied; Amal Mattar; Alshymaa Karam- Allah

3

The potential of Fermented Asparagus sprengeri extract by Lactobacillus plantarum DMS 20174 on Antioxidant Properties and Memory Retention in vitro and in vivo.

Volume 66, Issue 2, February 2023, Page 479-494
Ebtehag A.E. Sakr; Omar A. Ahmed farid; Maha M. Mohamed

4

Cholesterol Reduction by Probiotic Bacteria Lactobacillus Plantarum From Cow's Milk

Volume 27, Issue 1, June 2022, Page 15-29

5

Analysis of Different Bioactive Compounds Conferring Antimicrobial Activity from Lactobacillus plantarum and Lactobacillus acidophilus with Gas Chromatography-Mass Spectrometry (GC-MS)

Volume 14, Issue 1, June 2022, Page 1-10
Ghada E. Dawwam; Israa I. Saber; M. Hisham Yassin; Hanan F. Ibrahim

6

Effect of Lactobacillus Plantarum on virulence factors of Pseudomonas aeruginosa isolated from wound infection

Volume 2, Issue 4, November 2021, Page 790-796
Maii Atef Shams Eldeen; Ayat Elnahal; Abdelreheem Ads; Mohamed Elsawaf; Sara Mina Samy

7

EFFECT OF MICROBIOLOGICAL TREATMENT ON THE NUTRITIVE VALUE OF CORN SILAGE

Volume 24, Issue 1, March 2016, Page 221-228
Abdalla E. B.; Abdelhafez A.A. M.; Thanaa F. Mohammed; Aza M. Badr; El-Shahat E. M.

8

EFFECT OF DIETS INOCULATED WITH LACTOBACILLUS PLANTARUM DSMZ 20191 ON GROWTH PERFORMANCE AND QUALITY PARAMETERS OF NILE TILAPIA (OREOCHROMIS NILOTICUS) FINGERLINGS

Volume 18, Issue 2, August 2015, Page 319-329
G. D.I. Hassanen; D. H. Hanafy; M. A. Ibrahim; Salha S.M. Gaber

9

INDUCED FORMATION AND CHARACTERIZATION OF A LIPASE PRODUCED FROM Lactobacillus plantarum AND ITS USES FOR HYDROLYSIS OF SOME OILS AND FATS.

Volume 29, Issue 12, December 2004, Page 7095-7105
W. I. A. Saber