EKB Journal Management System
1.

Cholesterol reduction by probiotic bacteria Lactobacillus plantarum isolated from raw cow milk

Articles in Press, Accepted Manuscript , Available Online from 30 June 2022
samar mohamed
2.

Physicochemical, microbiological and Sensory Characteristics of White Soft Cheese Made with Different Strains

Articles in Press, Accepted Manuscript , Available Online from 20 June 2023
Esraa ebied; Amal Mattar; Alshymaa Karam- Allah
3.

Synergistic effect of Lactobacillus supernatant and gentamicin against biofilms of uropathogenic Escherichia coli

Volume 6, Issue 4, November 2025, Pages 6584-6595
Mohamad Kamel Koodi; Laith M Najeeb; ِAsraa Adnan Abdul-Jalil
4.

Therapeutic potential of Lactobacillus plantarum HBUAS68394 in mitigating DSS-induced colitis

Volume 65, Issue 4, October 2025, Pages 261-275
Fatma E. A. Yousef; Mohamed A. Hussein; Reda M. Taha; Mai Ali Mwaheb
5.

Evaluation of the Effects of Extracellular Polymeric Substance (EPS) Produced from Lactobacillus plantarum on Growth Performance and Survival Rate of Ricefield Eel (Monopterus albus) Fingerlings

Volume 29, Issue 4, July and August 2025, Pages 2003-2016
Hang et al.
6.

In vivo evaluation of anti- Alzheimer impact of Asparagus sprengeri and Lactobacillus plantarum

Volume 44, Issue 3, July 2024, Pages 121-131
Hanan abdellatief
7.

The potential of Fermented Asparagus sprengeri extract by Lactobacillus plantarum DMS 20174 on Antioxidant Properties and Memory Retention in vitro and in vivo.

Volume 66, Issue 2, February 2023, Pages 479-494
Ebtehag A.E. Sakr; Omar A. Ahmed farid; Maha M. Mohamed
8.

Analysis of Different Bioactive Compounds Conferring Antimicrobial Activity from Lactobacillus plantarum and Lactobacillus acidophilus with Gas Chromatography-Mass Spectrometry (GC-MS)

Volume 14, Issue 1, June 2022, Pages 1-10
Ghada E. Dawwam; Israa I. Saber; M. Hisham Yassin; Hanan F. Ibrahim
9.

Cholesterol Reduction by Probiotic Bacteria Lactobacillus Plantarum From Cow's Milk

Volume 27, Issue 1, June 2022, Pages 15-29
10.

Effect of Lactobacillus Plantarum on virulence factors of Pseudomonas aeruginosa isolated from wound infection

Volume 2, Issue 4, November 2021, Pages 790-796
Maii Atef Shams Eldeen; Ayat Elnahal; Abdelreheem Ads; Mohamed Elsawaf; Sara Mina Samy
11.

EFFECT OF MICROBIOLOGICAL TREATMENT ON THE NUTRITIVE VALUE OF CORN SILAGE

Volume 24, Issue 1, March 2016, Pages 221-228
Abdalla E. B.; Abdelhafez A.A. M.; Thanaa F. Mohammed; Aza M. Badr; El-Shahat E. M.
12.

EFFECT OF DIETS INOCULATED WITH LACTOBACILLUS PLANTARUM DSMZ 20191 ON GROWTH PERFORMANCE AND QUALITY PARAMETERS OF NILE TILAPIA (OREOCHROMIS NILOTICUS) FINGERLINGS

Volume 18, Issue 2, August 2015, Pages 319-329
G. D.I. Hassanen; D. H. Hanafy; M. A. Ibrahim; Salha S.M. Gaber
13.

INDUCED FORMATION AND CHARACTERIZATION OF A LIPASE PRODUCED FROM Lactobacillus plantarum AND ITS USES FOR HYDROLYSIS OF SOME OILS AND FATS.

Volume 29, Issue 12, December 2004, Pages 7095-7105
W. I. A. Saber