Keywords = pasteurization
| Number of Articles: 8 | ||
| 1 | Influence of Different Heat Treatments on The quality Characteristics of Edam Cheese | |
| Volume 50, Issue 1, 2022, Page 83-98 | ||
| Shaimaa Hamdy; Doha Ali Abdelmeged; Hani Shaaban Abd Elmontaleb | ||
| 2 | Improving the Storage Stability and Keeping Quality of Modified Papaya Juices Stored under Refrigeration Conditions | |
| Volume 12, Issue 12, December 2021, Page 301-313 | ||
| O. A. Abdel-Gawad; H. A. Abdel-Aal; F. A. H. El-Soukkary; Sanaa M. Abdel-Hameed | ||
| 3 | Evaluation the Gross Chemical Composition of Camel Milk Collected from Different Regions in Egypt | |
| Volume 12, Issue 12, December 2021, Page 315-318 | ||
| W. F. Elkot; A. A. Tammam; E. M. Khalil; O. S. F. Khalil | ||
| 4 | Organic Propolis Extract as a Natural Fortifier and Preservative for Milk | |
| Volume 12, Issue 12, December 2021, Page 325-329 | ||
| Moshera M. Shaban; W. M. Abdel-Aleem; Salma M. Galal | ||
| 5 | Effect of Microwave Treatment on Chemical Composition and Microbiological Quality of Milk | |
| Volume 8, Issue 2, February 2017, Page 65-72 | ||
| Shaymaa S. Bakry; M. A. Mohran; Nanis H. Gomah; E. A. Y. Essawy | ||
| 6 | InfluenceofMilkTreatmentandAdjunctCulture on Quality of Ras Cheese | |
| Volume 5, Issue 1, June 2008, Page 21-29 | ||
| 7 | EFFECT OF PASTEURIZATION AND STORGE ON FLAVOUR OF APPLE AND KIWIFRUIT BLEND JUICE | |
| Volume 14, Issue 2, September 2006, Page 643-660 | ||
| Magda A. Abd El-Mageed; Emad El-Din Ragheb | ||
| 8 | EFFECT OF PASTEURIZATION, PACKAGE TYPE AND PACKAGING CONDITIONS ON ORANGE JUICE QUALITY DURING STORAGE | |
| Volume 27, Issue 1, January 2002, Page 365-378 | ||
| S. A. El-Kady,; M. A. Salem; R. I. Zein; M. M. Gomma | ||
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