EKB Journal Management System

Keywords = Kumquat

Number of Articles: 6

1		Biochemical and Biological Impact of Lemon and Kumquat(Citrus Limon and Citrus Japonica) on Hypercholeserolemic Rats
	Volume 8, Issue 4, October 2022, Page 366-383
	Dr. Dalia R. Hassan
	View Article \| PDF 377.7 K \| View on SCiNiTO

2		التأثير الوقائي لمستخلص فاکهة الکمکوات الإيثانولي ضد تسمم الکبد الناتج عن الکاربيندازيم في الفئران
	Volume 32, Issue 2, April 2022, Page 118-130
	هبه يوسف; محمد بدر; هند السدودي
	View Article \| PDF 693.65 K \| View on SCiNiTO

3		Therapeutic Efficacy of Kumquat-Loaded Chitosan Nanoparticles against Toxoplasmosis in mice model
	Volume 65, Issue 2, February 2022, Page 609-622
	Wafaa Abd El-Hamed; Nahed Samy; Ahmed Abd-Rabou; Zainab Salem
	View Article \| PDF 932.51 K \| View on SCiNiTO

4		Green Synthesis of Silver Nanoparticles for Its Usage as an Antimicrobial Agent
	Volume 5, Issue 2, December 2019, Page 1-21
	Noha Mohamed Sorour; Asmaa Elnady; Rateb Nabil Abbas
	View Article \| PDF 1.17 MB \| View on SCiNiTO

5		Production of Functional Beverages from Whey and Permeate Containing Kumquat Fruit
	Volume 14, Issue 1, June 2017, Page 41-56
	Reda Aamer; Wedad El- Kholy; Mailam A
	View Article \| PDF 2.03 MB \| View on SCiNiTO

6		MANUFACTURE OF HIGHLY ANTIOXIDANT LOW CALORIES BEVERAGES AND ICES FROM FERMENTED MILK PERMEATE
	Volume 3, Issue 7, July 2012, Page 431-446
	Karima A. Moustafa; Nagla A. Hegazi; M. A. El-Nawawy
	View Article \| PDF 1.18 MB \| View on SCiNiTO

Biochemical and Biological Impact of Lemon and Kumquat(Citrus Limon and Citrus Japonica) on Hypercholeserolemic Rats