Keywords = preservatives
| Number of Articles: 16 | ||||
| 1 | Determination of sorbic and benzoic acids as preservatives in some milk products by HPLC | |||
| Volume 4, Issue 2, April 2024, Page 123-130 | ||||
| 2 | Microbiological and nutritional profiles of Egyptian beef luncheon | |||
| Volume 38, Issue 4, December 2023, Page 1-11 | ||||
| Rania Mohsen; Azhar A. Elsayed; Hesham M. Elhariry | ||||
| 3 | Public health hazards of some preservatives in meat products | |||
| Volume 45, Issue 2, December 2023, Page 204-208 | ||||
| Reham Sabry; Hemmat mohamed Ibrahim; nahla A shawky | ||||
| 4 | Screening and Detection of Egyptian Citrus Essential Oils Extracted from Food and Juice Industrial Waste Products as Natural Preservatives and Antioxidants in Food Industries. | |||
| Volume 14, Issue 2, December 2022, Page 239-246 | ||||
| Mohammed M. Kassab | ||||
| 5 | Performance of two terms exponential model on the drying kinetics of solar-dried tomatoes (Lycopersicum esculentum L.) treated with and without chemical preservatives | |||
| Volume 65, Issue 3, March 2022, Page 455-464 | ||||
| Inayat Ullah; Muhammad Hanif; Abdul Basit; Mansoor Khan Khattak; Syed Tanveer Shah; Asad Ullah; Kashif Lodhi; Inam -ul-Haq; Izhar Ullah; Majeed Ahmad; Iftikhar Ali; Fawad Ali; Heba I. Mohamed | ||||
| 6 | Improving the Storage Stability and Keeping Quality of Modified Papaya Juices Stored under Refrigeration Conditions | |||
| Volume 12, Issue 12, December 2021, Page 301-313 | ||||
| O. A. Abdel-Gawad; H. A. Abdel-Aal; F. A. H. El-Soukkary; Sanaa M. Abdel-Hameed | ||||
| 7 | Microbiological Evaluation of Different Preservative Methods for Amnion Graft | |||
| Volume 29, Issue 2, April 2020, Page 131-136 | ||||
| Mona El-Shokry; Hisham Hassan; Ahmed A. Sarwat; Mohamed I. Amer | ||||
| 8 | Heavy Metals in some Meat Products and Its Biocontrol by Probiotic Strain Enterococcus Faecium (M74) in Minced Meat | |||
| Volume 35, Issue 1, September 2018, Page 66-75 | ||||
| Mohamed Hassan; Reham Amin; O.M. El-Taher; E.M. Meslam | ||||
| 9 | Effect of Some Essential Oils on the Bacteriological Quality of Some Chicken Meat Products | |||
| Volume 35, Issue 1, September 2018, Page 42-49 | ||||
| Hemmat Ibrahim; Mohamed Hassan; Reham Amin; Nahla Shawqy; , R.L. Elkoly | ||||
| 10 | DETECTION OF ADULTERATION IN MILK AND SOME DAIRY PRODUCTS | |||
| Volume 64, Issue 157, April 2018, Page 1-10 | ||||
| ADEL M. EL-KHOLY; MOHAMED M.A. ZEINHOM; SAADIA H.H SHINAWY; ALAA GABER | ||||
| 11 | EFFECT OF DIFFERENT HUMAN MUSCLE TISSUE PRESERVATIVES ON QUALITY AND QUANTITY OF DNA: MEDICO LEGAL ASPECT | |||
| Volume 16, Issue 1, June 2016, Page 179-191 | ||||
| Maha I. Ali; Rehab I. Abdel-Karim; Ranya M. Mahmoud; Abeer M. Hagres | ||||
| 12 | Evaluation of the sterility condition of commonly used eye drops present in the Egyptian pharmacies. | |||
| Volume 2, Issue 1, January 2016, Page 43-50 | ||||
| A.A. Abo Elnasr; Yasmin M. El Saba; Manal M. Girges; Islam A. Mohalhal; Aya G. Awad | ||||
| 13 | POTENTIAL OF MAKING LABNEH FORTIFIED WITH DIFFERENT TYPES OF BASIL AND FENNEL OF HEALTHY BENEFITS | |||
| Volume 2, Issue 8, August 2011, Page 387-398 | ||||
| Asmaa H. H. Aziz | ||||
| 14 | ASSESSMENT OF NITRITE AND SORBIC ACID SALTS LEVEL IN SOME MEAT PRODUCTS AND THEIR PUBLIC HEALTH SIGNIFICANCE | |||
| Volume 57, Issue 129, April 2011, Page 1-22 | ||||
| H. FARAG; NOHA ABD-EL-FATAH | ||||
| 15 | EVALUATION OF THE QUALITY AND HYGIENE PRACTICES IN SMALL DAIRY PROCESSING PLANTS IN GIZA. | |||
| Volume 1, Issue 8, August 2010, Page 483-493 | ||||
| Alia A. El-Gendy; Abeer F. Zayan; Amany R. El-Bialy | ||||
| 16 | Effect of food preservative and food coloring agent on some physiological and hematological parameters in albino rats and the protective role of garlic | |||
| Volume 18, Issue 1, January 2005, Page 116-123 | ||||
| Eman G.E. Helal; Mervat Abdel- Rahman | ||||
| | ||||
View on SCiNiTO