EKB Journal Management System
Keywords = glucono-delta-lactone(GDL)
Number of Articles: 1

1

EFFECT OF SOME LACTIC ACID BACTERIA AND ZINC FORTIFICATION ON MANUFACTURE OF SOFT CHEESE Salama, Fatma M.M.* and Nadia M. Shahein**

Volume 27, Issue 4, April 2002, Page 2299-2311
Fatma M. M. Salama,; Nadia M. Shahein