Keywords = Restaurant Customers
| Number of Articles: 1 | ||
| 1 | The Commitment of Egyptian Food and Beverage Establishments to Follow a Precautionary Procedure for the Epidemic of Covid-19 and its Impact on customer Preference and Loyalty | |
| Volume 23, Issue 1, December 2022, Page 33-49 | ||
| Ehab Fathy Abdel Aziz Basiouny Basiouny | ||
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