iKNiTO Journal Management System
Toggle navigation
Home
Keywords =
BHT
Number of Articles:
6
1
Regression of Paracetamol provoked hepatotoxicity and nephrotoxicity by Spirulina, Butylated hydroxytoluene and Cilostazol in adult male albino rats: Modulation of inflammatory, oxidative stress and apoptotic biomarkers
Volume 11, Issue 2, December 2023, Page
79-99
Marwa Abd El-Moniem Amer; Mahitab M. Nageeb; Sabah Mohamed Hanafy; Doaa M. Hendawy; Maha Saad Elmenshawi; Gena M. Elmakromy; Dena Mohamed Naguib Abdel Moawed
View Article
|
PDF
1.7 MB
|
View on SCiNiTO
2
Storage Stability of Battered Common Carp Fillets Affected By Incorporation With Herbal Extracts
Volume 60, Issue 4, December 2022, Page
1159-1174
Ashraf Shraouba
View Article
|
PDF
1.38 MB
|
View on SCiNiTO
3
EFFECT OF SILYMARIN AS NATURAL ANTIOXIDANTS AND ANTIMICROBIAL ACTIVITY
Volume 95, Issue 2, July 2017, Page
725-737
ABDELAZIM S. ABDELAZIM
View Article
|
PDF
449.58 K
|
View on SCiNiTO
4
Limitation of Liver tumor promoting properties of butylated hydroxytoluene in non- transgenic C57BL6 black mouse
Volume 6, Issue 2, December 2016, Page
116-121
Elalfy M. Mahmoud
View Article
|
PDF
515.23 K
|
View on SCiNiTO
5
EFFECT OF ADDING EQUEX STM PASTE AND BHT TO DIFFERENT EXTENDERS ON VIABILITY, PLASMA MEMBRANE AND DNA INTEGRITY OF GERMAN SHEPHERD DOG SPERMATOZOA DURING FREEZING AND THAWING METHODS IN EGYPT
Volume 61, Issue 145, April 2015, Page
242-256
MARY G. ABDEL- MALAK; MAHMOUD, A.S.; HUSSEIN, F.M.; METWALLY, K.K.
View Article
|
PDF
863.46 K
|
View on SCiNiTO
6
EXTRACTS OF SUNFLOWER HULLS: THEIR ANTIOXIDANT ACTIVITY ON LIPIDS OF COOKED MACKEREL FISH
Volume 2, Issue 2, November 2005, Page
11-23
View Article
|
PDF
415.77 K
|
View on SCiNiTO