Keywords = aerobic plate count
| Number of Articles: 8 | ||
| 1 | An application study for monitoring and evaluation of the hygienic status of poultry farms | |
| Volume 43, Issue 2, January 2023, Page 51-57 | ||
| Nehal Kamal Alm Eldin; H. A. Aidaros; S. S. Khalafallah; M. S. Diab; Halla k.E. El Bahgy | ||
| 2 | Feed restriction and compensatory growth of the Nile tilapia, Oreochromis niloticus under Biofloc system condition | |
| Volume 26, Issue 4, July and August 2022, Page 1171-1191 | ||
| Ahmed M. Aboseif et al. | ||
| 3 | BACTERIOLOGICAL PROFILE OF SOME MEAT PRODUCTS MARKETED IN SHARKIA GOVERNORATE | |
| Volume 35, Issue 1, January and February 2020, Page 1-8 | ||
| 4 | Antibacterial Effect of Zinc Oxide Nanoparticles in Fresh Meat | |
| Volume 37, Issue 2, December 2019, Page 53-56 | ||
| Elsaid Saafan; Reham Amin; Nesreen Eleiwa; Mohamed El-Shater | ||
| 5 | Assessment of Bacterial Contamination of Cattle Carcasses at Gharbia Abattoirs | |
| Volume 36, Issue 2, June 2019, Page 247-251 | ||
| Reham Amin; Nesreein Eeilwa; Elsaid Saafan | ||
| 6 | HACCP application during different processing stages of beef fillet with special references to corrective action | |
| Volume 32, Issue 1, March 2017, Page 138-144 | ||
| Khalid Shappan Abukady; Fahim A. Shaltout; Reham A. Amin; Muhammad A. El-Shatter; Islam Ibrahim Sabike | ||
| 7 | Studies on bacteriological Profile of some meat products | |
| Volume 31, Issue 1, September 2016, Page 43-49 | ||
| Fahim A. Shaltout; Amani M. Salem; Dalia F. Khaterb; Radwa A. Lela | ||
| 8 | Chemical and microbial assessment of beef and chicken shawarma sandwiches in Ismailia governorate and its impact on consumer health | |
| Volume 1, Issue 1, November 2015, Page 686-693 | ||
| Amany M. Ahmed; Nagwa A. B. El-Hakem; Ghada A. Ibrahim | ||
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