Keywords = Solid state fermentation
| Number of Articles: 13 | ||||
| 1 | Production of Flavors from Agro waste of Ocimumbasilicum L. by Different Microorganisms Using Solid State Fermentation | |||
| Volume 65, Issue 7, July 2022, Page 259-273 | ||||
| Engy Mahmoud; Manal Ramadan; Mostafa M. Ismail; Mohamed Fadel; Mohamed Abass | ||||
| 2 | Optimizing the Antioxidant Activity of Solid State Fermentation Systems with Pleurotus floridanus and Paecilomyces variotii on Rice Straw | |||
| Volume 62, Issue 2, May 2022, Page 523-535 | ||||
| Amira A. El-Fallal; Taha M. El-Katony; Mahmoud M. Nour El-Dein; Nourhan G. Ibrahim; Hoda M. El-Gharabawy | ||||
| 3 | Novel research on Rapamycin analogue production by Streptomyces sp. strain RHS5 | |||
| Volume 5, Issue 2, April 2022, Page 88-95 | ||||
| Reham Mohammad Ghoname; Hanan Adly Ghozlan; Soraya Abd el Fattah Sabry | ||||
| 4 | Enhancement of chemical composition and nutritive value of some fruits pomace by solid state fermentation | |||
| Volume 63, Issue 10, October 2020, Page 3713-3720 | ||||
| Abeer Essam El-Din Mahmoud; Hammed Abdel Aziz Ali Omer; Amira Taha Mohammed; Mamdouh Moawad Ali | ||||
| 5 | Exploration of indigenous Trichoderma species for their use as biofertilizers, optimization of growth conditions and cultivation on cheap substrates | |||
| Volume 4, Issue 4, July and August 2020, Page 921-938 | ||||
| Dhurva Prasad Gauchan; Ashok Kumar Bhattarai; Shishir Pandey; Sunil Bhandari | ||||
| 6 | Antifungal potential of extracts produced from decomposed agricultural wastes by Bosea thiooxidans | |||
| Volume 4, Issue 3, May and June 2020, Page 790-807 | ||||
| Rabaa Yaseen | ||||
| 7 | Egyptian Balady Bread Quality as Affected by Functional Nano-Powders of Some Food Industry by-Products | |||
| Volume 47, Issue 2, 2019, Page 213-226 | ||||
| El-Sayed I. Yousif; Attia A Yaseen; Abdel Fatah A Abdel Fatah; Abdel Hafeez A Shouk; Mohamed G Gadlla; Ayman Mohammad | ||||
| 8 | Production of Vitamin B12 and Folate Using a Potent Mutant Strain of Klebsiella pneumonia | |||
| Volume 61, Issue 1, January and February 2018, Page 93-100 | ||||
| Ibrahim Shabaan Abdelsalam | ||||
| 9 | Amylase Production by some Local Fungal Isolates Using some Agricultural by -Products Via Solid State Fermentation | |||
| Volume 8, Issue 9, September 2017, Page 217-220 | ||||
| A. Selim; Azza Mostafa; Mai Eid | ||||
| 10 | Assessment of The Performance of Chicks Fed with Wheat Bran Solid Fermented by Trichoderma longibrachiatum (SF1) | |||
| Volume 43, Issue 2, July 2017, Page 115-126 | ||||
| muhammad Elmasry; shokry muhammad elgremi; Elsayed Belal; kout elkloub elmostafa; yahya Eid | ||||
| 11 | Optimization of Xylanase Production from Some Agro-lignocellulosic Wastes by Aspergillus niger Via Solid State Fermentation | |||
| Volume 8, Issue 2, February 2017, Page 71-78 | ||||
| A. Selim; F. Hauka; Aida Afify; A. Elattapy | ||||
| 12 | Yeast fermented sunflower meal as a replacer for fish meal in diets of the Nile tilapia, Oreochromis niloticus | |||
| Volume 19, Issue 2, April 2015, Page 65-72 | ||||
| Magdy Soltan; Mohammed Abdella; Mohammed Hassaan; Mohammed El-Ashry; Gamal El-Syaad | ||||
| 13 | USING SOME AGRORESIDUES FOR AMYLASE PRODUCTION BY SOME LOCAL Bacillus ISOLATES IN SOLID STATE FERMENTATION | |||
| Volume 2, Issue 12, December 2011, Page 261-273 | ||||
| A. E. I. Selim; F. I. A. Hauka; Aida H. A. Amer; A. M. M. Elattapy | ||||
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