EKB Journal Management System
Keywords = Physalis peruviana
Number of Articles: 5

1

الأهمية الغذائية للحرنکش وفعاليته ضد تسمم الرصاص فى الفئران

Volume 8, Issue 40, May 2022, Page 261-289
تسنيم صبحى فهمى

2

PRODUCTION OF PROBIOTIC-FERMENTED RICE MILK BEVERAGE FORTIFIED WITH CACTUS PEAR AND PHYSALIS PULP

Volume 47, Issue 1, January 2020, Page 165-177
Hanan El-Sayed; Mahetab F. Ramadan

3

Organic Husk Tomato (Physalis peruviana,L.)Production for Exportation.

Volume 7, Issue 8, August 2016, Page 843-850
Abeer I. Shabana

4

Dietary supplementation with Punica and Physalis attenuates the deleterious effects of fenitrothion in rats.

Volume 23, Issue 2, 2014, Page 26-44
Rasha Abdel-Ghany; Ebaa Mohammed; Shimaa Anis; Ahmed Bihery; Waleed Barakat

5

A NEW PASTEURIZED NECTARS PREPARED FROM HUSK TOMATO AND CARROT JUICES

Volume 1, Issue 9, September 2010, Page 531-541
Amal A. M. Matter; Samaa M. E. Mahmoud; Rabab H. Salem