BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae
Abo-Elnaga, H., Ahmed, N. (2007). BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae. EKB Journal Management System, 32(8), 6309-6314. doi: 10.21608/jpp.2007.220175
Heidi I.G. Abo-Elnaga; Naglaa G. Ahmed. "BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae". EKB Journal Management System, 32, 8, 2007, 6309-6314. doi: 10.21608/jpp.2007.220175
Abo-Elnaga, H., Ahmed, N. (2007). 'BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae', EKB Journal Management System, 32(8), pp. 6309-6314. doi: 10.21608/jpp.2007.220175
Abo-Elnaga, H., Ahmed, N. BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae. EKB Journal Management System, 2007; 32(8): 6309-6314. doi: 10.21608/jpp.2007.220175