1 | Phytochemicals, Antioxidant Activity and Identification of Phenolic Compounds by HPLC of Pomegranate (Punica granatum L.) Peel Extracts | |
Page 79-84 | ||
S. M. A. El-Hamamsy; H. A. Z. El-khamissi | ||
2 | Generation Mean Analysis and Molecular Markers for Salinity Tolerance during Wheat Germination and Seedling Stage | |
Page 85-95 | ||
M. Mahmoud; H. M. El-Aref; A. S. Taghian; B. E. S. Abd El-Fatah; M. A. Abou-Ellail | ||
3 | Testing Water Quality on the Molecular Level Via Genetic Diversity Induced in Onion Genome Using Inter – Simple Sequence Repeats Technique (ISSR) | |
Page 97-106 | ||
Mervat I. Kamal | ||
4 | Assessment of Water Quality Via Genetic Diversity Induced in Onion Using Inter Simple Sequence Repeats (ISSR) Markers | |
Page 107-115 | ||
Mervat I. Kamal; A. H. Abd El – Hady; K. A. Zaied; A. S. Abd El- Mohsen | ||
5 | Genetic Analysis to Identify Suitable Parents for Development and Relase of New Cantaloupe (Cucumis melo, var Cantaloupnsis) | |
Page 117-125 | ||
A. M. El – Shoura | ||