EKB Journal Management System

1.

The Hook as a Fishing Tool in Ancient Egypt

Pages 1-18
Abdallah Diab

2.

Corporate Meeting Delegates’ Perception on Venue Selection Attributes: Empirical Evidence from Five-star Hotels in Egypt

Pages 19-43
Ahmed Fawzy; Tamer Abbas

3.

Tourism Ecological Footprint: Energy Consumption of Domestic and International Tourists in Egypt

Pages 45-66
Hebat Allah Gaafar

4.

Exploring The Importance Of Internal And External Factors Related To Integrated Marketing Communication In Five Star Hotels Travel Agencies

Pages 67-93
Maher Hossny; Nehal ELtayeb

5.

Achieving Authenticity through Ethnic Tourism: A consumer perspective

Pages 95-109
Nashwa Talaat

6.

Impact of Some Factors on Customer Tipping Behavior in some Restaurant

Pages 111-130
Neven Abd El-Haleam

7.

Le titre de ATw n Tt HqA Le commandant de l'équipage du souverain

Pages 131-147
Nevine Tolba

8.

Le titre de wr mD Smaw le chef des dix de la Haute Egypte

Pages 149-158
Nevine Tolba

9.

The Impact of On-board Food Attributes on Passengers’ Satisfaction and Loyalty

Pages 159-179
Tamer Abbas; Hanan El Gamal

10.

The Contribution of the Egyptian Youth Hostels Association in Developing Intercultural Understanding: A Case study of IOU Respect as an International Exchange Programme

Pages 181-200
Waleed Radwan

11.

Improving Souvenir Sales in Tourism: A Case Study of Khan El-Khalili Market

Pages 201-222
Waleed Radwan; Eleri Jones

12.

Measuring Factors of the Egyptian Tourism Destination Image Formation in a new Transitional Era of the so-called Arab Spring Revolutions

Pages 223-250
Yasser Shehawy

13.

Mobile Marketing in Small and Medium Hotel Enterprises

Pages 251-264
Yousery Elsayed