iKNiTO Journal Management System
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Volume & Issue:
Volume 53, Issue 1 - Serial Number 4, 2015, Page 1-175
1
Evaluation of Some New Rice Genotypes under Irrigation Intervals at Different Two Locations
Page
1-6
M. I. M Salwau
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403.1 K
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2
Combining ability for yield and yield components in some kenaf (hibiscus cannabinus l.) Genotypes
Page
7-16
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484.96 K
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3
Evaluation of new maize single and three way crosses for earliness and grain yield over three locations
Page
17-24
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402.45 K
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4
Peroxidase enzymes of Pleurotus sapidus, production and characterization
Page
25-32
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403.1 K
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5
Effect of Some Antioxidants, Potassium and Arbuscular Mycorrhiza on Growth, Yield and Quality of Snap Bean Plants Grown Under Water Stress Levels
Page
33-48
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582.83 K
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6
Biological and histopathological evaluation of rice bran oil on hypercholesterolemic rats
Page
49-61
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665.53 K
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7
Effect of Antioxidants of Ginger on Blood Lipids of Rats
Page
63-68
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427.15 K
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8
Preparation and evaluation of free gluten bakery products by using germinated quinoa.
Page
69-87
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573.6 K
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9
Assessment of Genetic Variability among Some Rabbit Breeds Using Random Amplified Polymorphic DNA Technique (RAPD)
Page
89-97
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405.78 K
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10
Behaviour of some olive accessions resulting from an olive improvement program
Page
99-114
Emad Girgis Mikhail
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393.15 K
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11
Response of Azadirachta indica (Neem) seedlings to biofertilizer compared to mineral nutrition
Page
115-122
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463.9 K
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12
Agronomic and qualitative evaluation of some olive selections derived from a breeding program
Page
123-138
IBRAHIM M. S. OSMAN
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354.08 K
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13
The Utilize of Vermicomposting Outputs in Substrate Culture for Producing Snap Bean
Page
139-151
F. A. Abo-Sedera
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363.02 K
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14
Effect of plant density and some safety compounds on growth and productivity of green snap bean
Page
153-164
F.A Abo-Sedera
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559.02 K
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15
Effect of different rootstocks on plant growth, yield and quality of watermelon
Page
165-175
S.F. El-Sayed
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548.2 K
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