EKB Journal Management System
1.

MACRO ECONOMIC SIMULTANIOUS MODEL FOR EGYPTIAN NATIONAL ECONOMY

Pages 197-211
Abeer Abdalla Kinawy; Rehab Said Ibrahim
2.

AN ECONOMIC STUDY OF THE PEANUT CROP IN EGYPT

Pages 213-222
Yasser, A.; Hatm S.; Fayza M.
3.

ECONOMICAL EVALUATION OF USING DIFFERENT TYPES OF IRRIGATION WATER IN PRODUCING WHEAT CROP

Pages 223-238
Seham, A.A. Hashem
4.

SUBSTITUTION AND COMPLEMENTARY RELATIONSHIPS OF EGYPTIAN EXPORTS FROM FRESH AND FROZEN POTATOES IN GLOBAL MARKET PREPARED BY

Pages 239-249
Mona K.R. Abdel Karim
5.

MEASURING THE IMPACT OF THE MODERN IRRIGATION SYSTEMS ON ECONOMIC AND PRODUCTION EFFICIENCY OF SUMMER VEGETABLES CROPS CULTIVATED IN NEW LANDS AT ALEXANDRIA GOVERNORATE (Case Study of Ameria Farms)

Pages 251-277
Ahmed M.F. Kassem; Tamer M. El-Santresy; Mohamed F.M. El-Danasury
6.

DETERMINANTS OF DEMAND FOR FROZEN AND PRESERVED EGYPTIAN FOOD

Pages 279-294
Yaser Hamdey; Faiza Ahmed Mohamed; Samir Al-Gazar
7.

AN ECONOMIC STUDY FOR PRODUCTION AND CONSUMPTION OF FISH IN EGYPT

Pages 295-311
Amal K. Eid
8.

SOME INDICATORS OF VILLAGE LOCAL UNITS EFFICTIVENES SINBENISUEF GOVERNORATE

Pages 313-328
Ibraheim, A.M. S.; Nafisa Ahmed Hamed El-Hawari; Mohamed O. M.
9.

SEASONALITY OF DEMAND FOR SOME EGYPTIAN VEGETABLES IN Cairo El- Abour MARKET

Pages 329-344
Alaa M.R. Elsabea; Mohamed O. Abd El-fatah
10.

DOES SILICON ALLEVIATE the INJURIES of NITROGEN DEFICIENCY and FENOXAPROP–P–ETHYL HERBICIDE in WHEAT (Triticum aestivum, L.)?

Pages 347-360
Saudy H. S.; Manal Mubarak
11.

SALT TOLERANCE INDEX OF TWENTY TWO SUGAR BEET (Beta vulgaris L.) VARIETIES AT EARLY STAGES OF GROWTH

Pages 361-369
Abd El-Hady, M. A.; Rizk T. Y.; El-Bially M. E.; Farag M. A.
12.

IMPACT OF DIFFERENT SOURCES OF NITROGEN FERTILIZERS ON PERFORMANCE GROWTH OF DATE PALM (Phoenix dactylifera L. cv. Bartomouda)

Pages 371-380
Eman M.M. Zayed; Rasmia, S.S. Darwesh; Amal F.M. Zein El-Din; Hala. M.A. Farrag
13.

INFLUENCE OF USING SOME SAFETY MATERIALS ON WATER REQUIREMENT AND WATER USE EFFICIENCY OF SNAP BEAN PLANT

Pages 381-394
Usrya A.I. Byan
14.

MANUFACTURE OF SWEETENED FULL-FAT YOGHURT WITH DIFFER-ENT CALORIES CONTENT

Pages 397-407
Mehanna, N. M.; EL-Hawary M. Y.; Bakr A.Sh. T.; Nahed A. El-Wahsh
15.

EFFECT OF PARTIAL REPLACEMENT OF MONOSODIUM GLUTAMATE BY 5΄-INOSINE MONOPHOSPHATE ON THE FERTILITY OF MALE RATS

Pages 409-423
Abeer M.N.H. Eldakak; Ghada M. Khiralla; Dalia M. El-Nahal
16.

CHEMICAL CONTROL OF ANNUAL RYEGRASS GROWING WITH BARLEY DURING PRE-EMERGENCE STAGE BY METHABENZTHIAZURON, ISOPROTORON AND CHLOROTOLURON

Pages 425-428
Khalid S. Alshallash
17.

THE EFFECT OF DIFFERENT TYPES AND RATES OF FERTILIZERS ON THE POPULATION DENSITY OF SAP SUCKING PESTS INHABITING COWPEA FIELDS

Pages 431-437
El-Khayat, E. F.; Mona M. Ghallab; Wahba B. S.
18.

BIOLOGICAL CONTROL OF LASIODIPLODIA ROT OF MANGO FRUITS BY YEASTS

Pages 439-453
S.T. Shehata