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Volume & Issue:
Volume 22, Issue 2 - Serial Number 1, September 2014, Page 197-211
1
MACRO ECONOMIC SIMULTANIOUS MODEL FOR EGYPTIAN NATIONAL ECONOMY
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197-211
Abeer Abdalla Kinawy; Rehab Said Ibrahim
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791.3 K
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2
AN ECONOMIC STUDY OF THE PEANUT CROP IN EGYPT
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213-222
Yasser, A.; Hatm S.; Fayza M.
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683.89 K
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3
ECONOMICAL EVALUATION OF USING DIFFERENT TYPES OF IRRIGATION WATER IN PRODUCING WHEAT CROP
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223-238
Seham, A.A. Hashem
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1.16 MB
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4
SUBSTITUTION AND COMPLEMENTARY RELATIONSHIPS OF EGYPTIAN EXPORTS FROM FRESH AND FROZEN POTATOES IN GLOBAL MARKET PREPARED BY
Page
239-249
Mona K.R. Abdel Karim
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750.9 K
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5
MEASURING THE IMPACT OF THE MODERN IRRIGATION SYSTEMS ON ECONOMIC AND PRODUCTION EFFICIENCY OF SUMMER VEGETABLES CROPS CULTIVATED IN NEW LANDS AT ALEXANDRIA GOVERNORATE (Case Study of Ameria Farms)
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251-277
Ahmed M.F. Kassem; Tamer M. El-Santresy; Mohamed F.M. El-Danasury
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1.1 MB
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6
DETERMINANTS OF DEMAND FOR FROZEN AND PRESERVED EGYPTIAN FOOD
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279-294
Yaser Hamdey; Faiza Ahmed Mohamed; Samir Al-Gazar
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1 MB
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7
AN ECONOMIC STUDY FOR PRODUCTION AND CONSUMPTION OF FISH IN EGYPT
Page
295-311
Amal K. Eid
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858.76 K
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8
SOME INDICATORS OF VILLAGE LOCAL UNITS EFFICTIVENES SINBENISUEF GOVERNORATE
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313-328
Ibraheim, A.M. S.; Nafisa Ahmed Hamed El-Hawari; Mohamed O. M.
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999.69 K
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9
SEASONALITY OF DEMAND FOR SOME EGYPTIAN VEGETABLES IN Cairo El- Abour MARKET
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329-344
Alaa M.R. Elsabea; Mohamed O. Abd El-fatah
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1.07 MB
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10
DOES SILICON ALLEVIATE the INJURIES of NITROGEN DEFICIENCY and FENOXAPROP–P–ETHYL HERBICIDE in WHEAT (Triticum aestivum, L.)?
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347-360
Saudy H. S.; Manal Mubarak
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617.75 K
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11
SALT TOLERANCE INDEX OF TWENTY TWO SUGAR BEET (Beta vulgaris L.) VARIETIES AT EARLY STAGES OF GROWTH
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361-369
Abd El-Hady, M. A.; Rizk T. Y.; El-Bially M. E.; Farag M. A.
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574.8 K
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12
IMPACT OF DIFFERENT SOURCES OF NITROGEN FERTILIZERS ON PERFORMANCE GROWTH OF DATE PALM (Phoenix dactylifera L. cv. Bartomouda)
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371-380
Eman M.M. Zayed; Rasmia, S.S. Darwesh; Amal F.M. Zein El-Din; Hala. M.A. Farrag
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345.47 K
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13
INFLUENCE OF USING SOME SAFETY MATERIALS ON WATER REQUIREMENT AND WATER USE EFFICIENCY OF SNAP BEAN PLANT
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381-394
Usrya A.I. Byan
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473.04 K
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14
MANUFACTURE OF SWEETENED FULL-FAT YOGHURT WITH DIFFER-ENT CALORIES CONTENT
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397-407
Mehanna, N. M.; EL-Hawary M. Y.; Bakr A.Sh. T.; Nahed A. El-Wahsh
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314.1 K
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15
EFFECT OF PARTIAL REPLACEMENT OF MONOSODIUM GLUTAMATE BY 5΄-INOSINE MONOPHOSPHATE ON THE FERTILITY OF MALE RATS
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409-423
Abeer M.N.H. Eldakak; Ghada M. Khiralla; Dalia M. El-Nahal
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1.37 MB
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16
CHEMICAL CONTROL OF ANNUAL RYEGRASS GROWING WITH BARLEY DURING PRE-EMERGENCE STAGE BY METHABENZTHIAZURON, ISOPROTORON AND CHLOROTOLURON
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425-428
Khalid S. Alshallash
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240.31 K
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17
THE EFFECT OF DIFFERENT TYPES AND RATES OF FERTILIZERS ON THE POPULATION DENSITY OF SAP SUCKING PESTS INHABITING COWPEA FIELDS
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431-437
El-Khayat, E. F.; Mona M. Ghallab; Wahba B. S.
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315.4 K
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18
BIOLOGICAL CONTROL OF LASIODIPLODIA ROT OF MANGO FRUITS BY YEASTS
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439-453
S.T. Shehata
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781.51 K
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