EKB Journal Management System
1.

MOLECULAR CHARACTERIZATION OF SHOOT AND ROOT PROTEIN CONTENTS OF SALT STRESSED BARLEY SEEDLINGS INOCULATED WITH AZOSPIRILLUM BRASILENSE N040

Pages 835-847
WEDAD A. KASSIM; MOHAMED N.A. OMAR; ISLAM A. ABDEL-DAIM
2.

EFFICACY OF DIFFERENT SAMPLING METHODS AND COLOUR'S TRAP FOR ESTIMATING THE POPULATION DENSITY OF BEMISIA TABACI (HOMOPTERA :ALEYRODIDAE) ON SQUASH PLANTS AT QALUBIYA GOVERNORATE

Pages 849-859
SAMY A. EL- DESSOUKI; ABDEL-MONEM S. EL-KHOULY; MOHAMED F. A. HEGAB; BADRAN A. BADRAN
3.

EFFICIENCY OF CERTAIN PLANT EXTRACTS AGAINST CERATITIS CAPITA TA (WIED.) AND BACTROCERA ZONATA (SAUNDERS) (DIPTERA: TEPHRITIDAE)

Pages 861-870
AHMED H. HANAFY; ANAS A. AHMED; AHMED M. Z. MOSALLAM; ABEL-HAMED M. IBRAHIM
4.

EFFECT OF DIFFERENT PLANT EXTRACTS AGAINST TWO- SPOTTED SPIDER MITE, TETRANYCHUS URTICAE KOCH AND PREDATORY MITE, PHYTOSEIULUS PERSIMILIS A.- H

Pages 871-883
ASHRAF A. H. MANGOUD; ALAA M. HALAWA
5.

INSECTICIDAL EFFICACY OF THE BIOTIC COMPOUND, SPINOSAD, AGAINST THE SECOND AND FOURTH INSTAR LARVAE OF THE BLACK CUTWORM, AGRO775 IPSILON (HUFNAGEL) O:LEPIDOPTERA: NOCTUIDAE

Pages 885-901
ELHAM F. ABDEL-RAHIM; ADEL M. HANAFY; GAMAL A. MORSI
6.

BIOLOGICAL STUDIES ON THE PREDATORY MITE, PHYTOSEIULUS PERSIMILIS A.-H. (ACARINA: PHYTOSEIIDAE: GAMASIDA)

Pages 903-911
GAMAL ELDIN A. IBRAHIM; RAWHIA H. RAMADAN; MONA E. EL-GHOBASHY
7.

FEEDING EFFICIENCY OF DIFFERENT STAGES OF THE PREDATORY, MITE,NEOSEIULUS CALIFORNICUS (MCGREGOR) ON THOSE OF TETRANYCUS UR77CAE AND PANONYCHUS ULM/(ACARI:PHTOSEIIDAE&TETRANYCHIDAE)

Pages 913-919
IBRAHIM H. HEIKAL; MOSTAFA H. MOWAFI; AHMED A. EBRAHIM
8.

BIOLOGICAL STUDIES ON THE MANGO RED MITE, OLIGONYCHUS MANGIFERUS (R.&S.) (TETRANYCHIDAE: ACARINA) WHEN FED ON DIFFERENT MANGO LEAVES VARITIES

Pages 921-930
MOHAMED R. A. ABBASSY; GAMAL ELDIN A. IBRAHIM; ADEL A. M. ABDALLAH
9.

ROLE OF PARASITOIDS AND HOST PLANT TOLERANCE IN CONTROLLING THE CABBAGE APHID, BREVICORYNE BRASSICAE (L.) (HOMOPTERA : APHIDIDAE) ON CANOLA AT EL-MINIA GOVERNORATE- EGYPT

Pages 931-941
TOHAMY H. TOHAMY; AZIZA M. EL-GANTIRY; MOHAMED I. EL - KHOULY
10.

HETEROSIS, INBREEDING DEPRESSION AND CORRELATIONS OF YIELD TRAITS IN SOME FLAX CROSSES

Pages 943-956
GAMAL ELDIN H. EL-SHIMY; AMANY M. M. EL-REFAIE; AFAF E. A. ZAHANA
11.

RESPONSE OF SIX BREAD WHEAT GENOTYPES TO DIFFERENT SOWING DATES

Pages 957-971
ABDEL-SALAM M. M. MENSHAWY
12.

GENETIC BEHAVIOR OF YIELD AND ITS COMPONENTS IN THREE BREAD WHEAT CROSSES.

Pages 973-984
HANY S. EL-BORHAMY; MAHER A. EL-MAGHRABY; AHMED M. GADALLAH
13.

EFFECT OF PHOSPHATE DISSOLVING BACTERIA INOCULATION AND PHOSPHORUS FERTILIZATION ON GROWTH,YIELD AND SEED QUALITY OF SOYBEAN

Pages 985-1009
FATMA A. ABDO
14.

QUALITY CHARACTERISTICS OF RING AND O.E. YARNS SPUN FROM EGYPTIAN AND UPLAND COTTON BLENDS

Pages 1011-1025
SUZAN H. SANAD; MOHAMED A. M. EL-SAYED; AHMED M. MOHAMED
15.

COMPARATIVE STUDY OF COTTON QUALITY GINNED ON BOTH RECIPROCATING AND ROTARY KNIFE GIN-STANDS IN SIDS GIN-PLANT

Pages 1027-1037
MOHAMED A. M. EL-SAYED; MOHAMED A. NAGUIB; HOSAM ELDIN E. EL-FEKY
16.

STABILITY ANALYSIS OF EARLINESS, YIELD AND FIBER TRAITS FOR SOME EXTRA-LONG STAPLE GENOTYPES OF COTTON (Gossypium barbadense)

Pages 1039-1067
MOHAMED A. M. ALLAM; MOHAMED A. ABDEL-GELIL; YASER A. M. SOLIMAN; MOHAMED A. ABOU EL-YAZIED
17.

CHEMICAL COMPOSITION OF THE SEEDS AND MEALS OF SOME EGYPTIAN COTTON VARIETIES AND POSSIBLE ONTAMINATION WITH MYCOTOXINS

Pages 1069-1080
AMAL S. MOHAMED; EMAN M. HEGAZY
18.

HETEROSIS, INBREEDING DEPRESSION AND COMBINING ABILITY ANALYSIS IN SOME COTTON CROSSES (GOSSYPRIM BARBADENSEL)

Pages 1081-1093
HASSAN H. EL-ADLY
19.

DEVISING NATURAL METHODS TO GENERATE ETHYLENE GAS FOR FRUIT RIPENING BY USING SOYBEAN OIL

Pages 1095-1107
HAMDY E. ELZAYAT; ABDEL- RAHMAN A. ABDEL-HAFEEZ; HOUSEN M. RADWAN
20.

PHYSICAL, CHEMICAL, MICROBIOLOGICAL AND SENSORY QUALITY ATTRIBUTES OF LIQUID-SMOKED POULTRY BURGER PATTIES AS AFFECTED BY ADDING LIQUID SMOKE AND FROZEN STORAGE (-18 °C) FOR 6 MONTHS

Pages 1109-1125
AFAF I. KHAZBAK; ATEF S. A. OSHEBA
21.

VIABILITY OF BIFIDOBACTERIUM IN FERMENTED CARROT FLAKES

Pages 1127-1138
MOSTAFA T. M. ASSOUS; GHADA M. MEDANY; MOHAMED I. A. OMAR
22.

PHYSICOCHEMICAL, BIOLOGICAL, RHEOLOGICAL AND FUNCTIONAL PROPERTIES OF MANGO KERNELS AND ITS PROCESSED FLOUR

Pages 1139-1154
MOHAMED A. ATWA; OMAR R. M. MASOUD; KADRY H. M. EL-WASEIF
23.

PROPERTIES OF SEED COTTON MECHANICALLY CLEANED BY A LOCAL FABRICATED CLEANER

Pages 1155-1169
ISAMIL A. ABD EL- MOTTILEB; GAMAL H. EL-SAYED; ATEF E. EL-YAMANI
24.

EFFECT OF AIR FLOW RATES AND MIXING PERIODS ON THE COMPOSTION OF FOOD RESIDUES

Pages 1171-1185
HESHAM A. FARAG
25.

EFFECT OF ENVIROMENTAL TEMPERATURE ON ICHTHYOPHONUS HOFER/ISOLATED FROM FRESHWATER FISHES

Pages 1187-1200
AHMED F. BADRAN; MONA M. HUSIEN; SOAD S. A. SALAMA
26.

SOME STUDIES ON ICHTHYOPHONOSIS AMONG MARINE FISHES WITH REFERENCE TO MYCOLOGICAL SIGNIFICANCE OF CAUSATIVE AGENT

Pages 1201-1213
AHMED F. BADRAN; MONA M. HUSIEN; SOAD S. SALAMA
27.

KNOWLEDGE NEEDS OF RURAL WOMEN IN PRODACTION AND MARKITING OF CHAMOMILE CROP IN FAYOUM GOVERNORATE

Pages 1215-1229
SANAA SH. BOTROUS
28.

THE IMPACT OF EXPOSURE TO SOME EXTENSION METHODS USED IN WHEAT NATIONAL CAMPAIGN ON WHEAT FARMERS KNOWLEDGE AT SOME VILLAGES IN EL- MENOUFIA GOVERNORATE

Pages 1231-1251
EED F. MAHMOUD; TAHA M. A. EL-FESHAWY; WAHED E. I. DAHAB