EKB Journal Management System
1.

Nutritional evaluation of green macroalgae, Ulva sp. and related water nutrients in the Southern Mediterranean Sea coast, Alexandria shore, Egypt

Pages 1-19
Yasser T.A. Moustafa; Samir M. Saeed
2.

Allelopathic Effects of Some Botanical Extracts, Compared to the Herbicide Atrazine, against Germination of Selected Weeds

Pages 21-38
Sameeh A. Mansour; Om Mohamed A. Khafagi; Abdel-Tawab H. Mossa; Rasha M. El-Sanhoury
3.

Preliminary assessment of the microanatomy of okra [Abelmoshcus (L.)] Wood

Pages 39-54
Osawaru M. E.; Ogwu M. C.; Emokpare A. A.
4.

Characterization of three Okra [Ablemoschus (L.)] accessions using morphology and SDS-PAGE for the basis of conservation

Pages 55-65
Osawaru M. E.; Ogwu M. C.; Omologbe J.
5.

Study the Effect of Foliar Application of Nano chelate Molybdenum Fertilizer on the Yield and Yield Components of Peanut

Pages 67-71
Mehrangiz Jabbari Manjili; Sirous Bidarigh; Ebrahim Amiri
6.

Isolation of Alicyclobacillus acidoterrestris from Commercial Spoiled Apple Juice and Study on Some Influence Parameters on its Growth in Apple Juice

Pages 73-78
Mandana Tayefe; Azin Nasrollah Zade; Seyyad Armin Hashemi; Farzaneh hasannia
7.

Sorghum flour marketing mix (4Ps) in Khartoum state with emphasis on product

Pages 79-84
Abdelrahim S.M. K.; Hassan A.M. K.
8.

Determination ofTaGSK1 gene expression in selected wheat under different salt stresses

Pages 85-92
Eman Noaman Ismail; Norrya A. Ali; Majeed Arsheed Sabbah
9.

Physiological responses of flax (Linum usitatissimum) and canola (Brassica napus) to cadmium and lead stresses

Pages 93-104
Hend A. El-khawaga
10.

Determination of TaSC salt tolerance gene expression in selected wheat under different salt stresses

Pages 105-113
Majeed, D. M.; Shwkat M. S.; Sabbah M. A.