EKB Journal Management System
Volume & Issue: Volume 33, October-December - Serial Number 4, October 2012  XML

1

Application of HACCP System during Preparing Escalope Panee` Sandwich in Fast Food Restaurants

Page 209-219
Nadia A. Abd-El Aziz; Moharram Y. G.; Kotit S. M.; Attia R. S.

2

Evaluation of the Nutritional Status of Adult Patients at the Inpatient Department of Internal Medicine in Some Jeddah Hospitals

Page 220-229
Asmaa Saleh Ahmed Zahrani; Mohamed Nabil Basma Mohamed Nabil Basma

3

Efficiency of Certain Arbuscular Mycorrhizal Fungi and Rhizosphere Bacterium Treatments on the Incidence of Corn Stem Borers Infestation

Page 230-240
Mesbah H.A.; Aboul-Nasr, Amal; EL-Sayed Nagda Ahmed; Rokaia Mohamed

4

Improving Yield, Fruit Quality and Leaf Mineral Content of Hayany Date Palm By the Application of Olive Pomance and Mineral Fertilization

Page 241-248
Hoda S. H. Aly; M. M. Sourour

5

Effect of Feeding and Starvation Intervals on the Performance and Productivity of the Silkworm Bombyx mori L.

Page 249-253
Mona M. Mahmoud; Samia M. El-Hattab

6

Fumigant Toxic Action and Repellent Effects of Plant Essential Oils against Two Spotted Spider Mite Tetranychus urticae koch (Acari: Tetranychidae)

Page 254-260
Y. Dewer; Eldoksch H.; A. Kenawy

7

Evaluation of Ten Insecticides Distributed into Seven Sequences against Bollworms Complex

Page 261-267
Magdy Mohamed Kamel Shekeban

8

Physicochemical Properties and Fungicidal Efficacy of Mancozeb Commercial Products in Egypt

Page 268-275
Ahmed M. El-Bakry; Soad M. Ahmed; Farid S. Sabra; Shehata M. I. Kassem; Elham A. Sammour; Samir A. M. Abdelgaleil

9

Estimates of Combining Ability and Cluster Analysis for Some Rice Vareities (Oryza sativa L.)

Page 276-284
Abd El-Hadi A.H; Z.M. El-Diasty; S.A.A. Hammoud; A.M.A. El-Badri

10

An Efficient Method for Regeneration of Stevia rebaudiana (Bertoni) in Egypt

Page 285-291
Marwa M. Ghallab; M. S. Saleh

11

Synergistic Effects of Biofertilizers and Antioxidants on Growth and Nutrients Content of Corn under Salinity and Water-Deficit Stresses

Page 292-304
Ahmed M. Mahdy; Nieven O. Fathi; Mahrous M. Kandil; Ashraf E. Elnamas

12

Prospective Strategy for Improving Quality of Agricultural Drainage Water for Irrigation

Page 305-315
Ibrahim Elsokkary

13

Microbial Populations and Enzymatic Activities as Parameters for Characterization of the Composting Process

Page 314-325
A. I. A. I. Khalil; A. R. Bin Ali; M. M. Yaqub

14

Physico–Chemical Properties of Chromatin and Induction of Ploidy in Sugarcane

Page 326-340
Seehy M. A.; Ghonema M. A.; Saleh M. S.; Badawy O. M

15

Chemical Weed Control in Sugar Beet

Page 341-350
Mahmoud S. Mahmoud; Fouad S. Soliman

16

Nutritional Awareness, Diet Health Believes and Habits among Women from Two Different Socioeconomic Levels

Page 351-361
Rasha Medhat Mourad

17

Evaluation of Wheat Flour Bread Fortified With Dried Mushroom

Page 291-301
Bothyna Mohammad Abd –EL Lateef; Mohamed Nabil Basma; Teaghreed Mohammad Abed Yousef

18

Physical, Chemical and Microbiological Characteristics of Some Types of Saudi Fresh Honey

Page 302-313
Samira Mohammad O.AL Malki; Tahani Mohammad M.Al Azhari; Mohamed Nabil Basma

19

The Suitability of The Interior Design for The Room of The Physically Disabled Child and Its Relationship to His Autonomous Behavior

Page 314-333
Nabila Elwardany Abd ElHafez

20

The Advantages and Disadvantages of Cancelation the Application of Crop Rotation from View of Farmers in Beheira Governorate

Page 334-342
Gamal Hussein Amer; Nagwa Fouad Khattab

21

Agricultural Extension Policy Suggestion for Decreasing the Loss of Tomato Production in Some Villages in the Abis Extent Region, Alexandria Governorate

Page 343-354
Ahmad Mohamed Ali Ghozlan

22

Saving Behavior of House Wife and Relation to Satisfaction of Life

Page 355-379
Eman Salah Ibrahim Rizk

23

Perception of Rural Women about Factors Related To Sons Dropout Phenomenon and Their Practices to Eliminate It in Some Villages of Alexandria Governorate

Page 380-401
Hayam M. A. Hassieb; Marwa M. Anwar

24

Predicting the Economic Aspects and Indicators for Pasta in Egypt

Page 402-422
Sameh Mohamed Shehab