EKB Journal Management System
Volume & Issue: Volume 57, Issue 1, 2019, Page 1-324  XML

1

Effect of Repeated Magnetization Process of Water on the Waterand Soil Properties as well as Lettuce Yield

Page 1-10
Walaa Abd-Elrahman

2

Effect of Organic, Inorganic and Nano Fertilizers on Agronomic Traits of Maize

Page 11-20
Nasser El-Gizawy

3

Effect of Sowing and Nitrogen Application Methods on Yield and Yield Components of Some Wheat Varieties

Page 21-30
Nasser El-Gizawy

4

Influence of Some Commercial Blends between the Imported Cotton and the Upper Egyptian Varieties on Technological Properties

Page 31-38
El-Saeed M. M. El-Gedwy

5

Ameliorating Effect of β-Carotene on Haemato-Biochemical Parameters and Oxidative Stress Status during Gestational Stages in Goats

Page 39-46
ANHAR I. El-Hanafy

6

Effect of Wheat Germ oil and Coenzyme Q10 on Physiological Performance and Testicular Oxidative Stress Markers in Rabbit Bucks

Page 47-58
Abdelkarim I. M. El-Sayed

7

Effect of Dietary Phytase Enzyme Supplementation on Growth Performance and Some Blood Parameters of Japanese Quails

Page 59-66
Osama H. El-Garhy

8

Influence of Different Rates of Irrigation to Olive Trees on Fruits Yield, Quality and Sensory Attributes of Olive Oil Output.

Page 67-76
Enaam Sh. A. Mohamed

9

Effect of some Biostimulants Materials on Growth, Yield, Quality and Storability of Sweet Pepper.

Page 77-88
said A. shehata

10

Effect of Some Fertilization Treatments on Growth, Yield, Fruit Quality and Nutritional Status of Banana Grande Naine Cultivar

Page 89-98
Hamed elzaabalawy albadawy

11

Effect of Different Wrapping Films on Quality and Storability of Globe Artichoke during Cold Storage.

Page 99-104

12

Effect of Cooling Delays on Quality Attribute of Globe Artichoke During Cold Storage.

Page 105-112
Mohsen EL SAYED M. Saad

13

Impact of Magnetic Iron Applications and Foliar Spray of Some Antioxidants on Growth, and Productivity of "Flame seedless" Grapevines under Salt Affected Soil

Page 113-128
Saber S. Bassiony

14

The efficacy of Copper Oxide, Tri-calcium Phosphate and Silicon Dioxide Nanoparticles in Controlling Black Scurf Disease of Potato

Page 129-138
Eman S. El-Shewy

15

Efficacy of Ozone Gas against Two Stored Product Insects

Page 139-144
Eman L. Ayad

16

Effects of Combination of Diniconazole Fungicide with Antioxidants on Vital Ingredients of Certain Fungi

Page 145-150
Ibrahim S. Ibrahim

17

Utilizing of Plant Extract Garlic Oil against Aphis Gossypii and Tetranychus Urticae

Page 151-154
Khalid A. Aiad

18

A Chicklist with Some Taxonomic Notes on the Species of the Family Anthicidae (Coleoptera) Recorded In Egypt

Page 155-162
Mohammed K. Abied

19

Response of Chickpea (Cicer Arietinum L.) To Compost and Indole-3-Butyric Acid under Rainfed Conditions

Page 163-176
Essam A.M. Osman

20

Status of Potassium in Some Calcareous Soils of Egypt and Factors Affecting Its Forms

Page 177-184
Marwa M. Attia

21

Improving of Feldspar Efficiency As Potassium Fertilization For Potato (Salenum Tuberosumi) By Using Silicate Dissolving Bacteria And Compost

Page 185-196
RAGAB M. EL Shabrawy

22

دراسة لمستوي معارف المرأة الريفية الخاصة بالمشروعات الانتاجية الصغيرة وأهم الأنشطة التي يقدمها الصندوق الاجتماعي باليمن

Page 197-208
سعيد عباس محمد رشاد

23

دراسة اقتصادية لتصنيع الزيتون فى محافظة جنوب سيناء

Page 209-220
Mohamed Ali Abo El Naga

24

اقتصاديات إنتاج محصول البطاطس الصيفي فى الأراضى الجديدة

Page 221-226
Mohammed R. Esmaeil

25

دراسة بعض الخواص الفيزيوکيميائية والبيولوجية في مياه الصرف المعالجة بمحطة المجمع الفندقي "دار تليل" لتحديد مدى ملائمتها لري المسطحات الخضراء – صبراته- ليبيا

Page 227-236
نجاة المبروک عون

26

العائد الإقتصادي للمشروعات الزراعية الصغيرة في المناطق الصحراوية "دراسة حالة مشروع عيش الغراب"

Page 237-254
Rabee M Belal

27

أثر تطبيق الزراع للتوصيات الفنية علي حجم الفجوة الغذائية في کل من محصول القمح والذرة الصفراء في محافظة المنوفية.

Page 255-266
Shadia Adel Darwish Sakr

28

اتجاهـات الـزراع نحــو الأســـمـدة الحيـويـة بإحدى القرى الجديدة بمنطقة النوباريـة

Page 267-276
Ismail Ibrahim Hassan

29

المحددات الإنتاجية والاقتصادية لمحصول الزيتون في واحة سيوة

Page 277-296
Ahmed Hassan Abo Shama Abd El Sadek

30

القدرة التنافسية والکفاءة التصديرية للصادرات المصرية من الفاصوليا الخضراء

Page 297-308
Amina Amin Kotop Moustafa

31

Study on chemical changes and microbial contamination on cooked meat presented in some local restaurants in Basrah Governorate

Page 309-314
Ghaidda ALI Makki

32

Effect nutrition of gingr bowder and pomegranate peels on growth characteristics and meat carcass sheep

Page 315-324
Ghaidda ALI Makki