EKB Journal Management System


1.	Effect of Repeated Magnetization Process of Water on the Waterand Soil Properties as well as Lettuce Yield
	Pages 1-10
	Walaa Abd-Elrahman
	View Article PDF 634.87 K

2.	Effect of Organic, Inorganic and Nano Fertilizers on Agronomic Traits of Maize
	Pages 11-20
	Nasser El-Gizawy
	View Article PDF 596.31 K

3.	Effect of Sowing and Nitrogen Application Methods on Yield and Yield Components of Some Wheat Varieties
	Pages 21-30
	Nasser El-Gizawy
	View Article PDF 634.42 K

4.	Influence of Some Commercial Blends between the Imported Cotton and the Upper Egyptian Varieties on Technological Properties
	Pages 31-38
	El-Saeed M. M. El-Gedwy
	View Article PDF 419.72 K

5.	Ameliorating Effect of β-Carotene on Haemato-Biochemical Parameters and Oxidative Stress Status during Gestational Stages in Goats
	Pages 39-46
	ANHAR I. El-Hanafy
	View Article PDF 566.54 K

6.	Effect of Wheat Germ oil and Coenzyme Q10 on Physiological Performance and Testicular Oxidative Stress Markers in Rabbit Bucks
	Pages 47-58
	Abdelkarim I. M. El-Sayed
	View Article PDF 707.71 K

7.	Effect of Dietary Phytase Enzyme Supplementation on Growth Performance and Some Blood Parameters of Japanese Quails
	Pages 59-66
	Osama H. El-Garhy
	View Article PDF 409.47 K

8.	Influence of Different Rates of Irrigation to Olive Trees on Fruits Yield, Quality and Sensory Attributes of Olive Oil Output.
	Pages 67-76
	Enaam Sh. A. Mohamed
	View Article PDF 525.71 K

9.	Effect of some Biostimulants Materials on Growth, Yield, Quality and Storability of Sweet Pepper.
	Pages 77-88
	said A. shehata
	View Article PDF 688.22 K

10.	Effect of Some Fertilization Treatments on Growth, Yield, Fruit Quality and Nutritional Status of Banana Grande Naine Cultivar
	Pages 89-98
	Hamed elzaabalawy albadawy
	View Article PDF 519.78 K

11.	Effect of Different Wrapping Films on Quality and Storability of Globe Artichoke during Cold Storage.
	Pages 99-104

	View Article PDF 489.34 K

12.	Effect of Cooling Delays on Quality Attribute of Globe Artichoke During Cold Storage.
	Pages 105-112
	Mohsen EL SAYED M. Saad
	View Article PDF 456.47 K

13.	Impact of Magnetic Iron Applications and Foliar Spray of Some Antioxidants on Growth, and Productivity of "Flame seedless" Grapevines under Salt Affected Soil
	Pages 113-128
	Saber S. Bassiony
	View Article PDF 796.1 K

14.	The efficacy of Copper Oxide, Tri-calcium Phosphate and Silicon Dioxide Nanoparticles in Controlling Black Scurf Disease of Potato
	Pages 129-138
	Eman S. El-Shewy
	View Article PDF 627.53 K

15.	Efficacy of Ozone Gas against Two Stored Product Insects
	Pages 139-144
	Eman L. Ayad
	View Article PDF 443.84 K

16.	Effects of Combination of Diniconazole Fungicide with Antioxidants on Vital Ingredients of Certain Fungi
	Pages 145-150
	Ibrahim S. Ibrahim
	View Article PDF 566.22 K

17.	Utilizing of Plant Extract Garlic Oil against Aphis Gossypii and Tetranychus Urticae
	Pages 151-154
	Khalid A. Aiad
	View Article PDF 357.94 K

18.	A Chicklist with Some Taxonomic Notes on the Species of the Family Anthicidae (Coleoptera) Recorded In Egypt
	Pages 155-162
	Mohammed K. Abied
	View Article PDF 445.14 K

19.	Response of Chickpea (Cicer Arietinum L.) To Compost and Indole-3-Butyric Acid under Rainfed Conditions
	Pages 163-176
	Essam A.M. Osman
	View Article PDF 612.16 K

20.	Status of Potassium in Some Calcareous Soils of Egypt and Factors Affecting Its Forms
	Pages 177-184
	Marwa M. Attia
	View Article PDF 549.52 K

21.	Improving of Feldspar Efficiency As Potassium Fertilization For Potato (Salenum Tuberosumi) By Using Silicate Dissolving Bacteria And Compost
	Pages 185-196
	RAGAB M. EL Shabrawy
	View Article PDF 670.88 K

22.	دراسة لمستوي معارف المرأة الريفية الخاصة بالمشروعات الانتاجية الصغيرة وأهم الأنشطة التي يقدمها الصندوق الاجتماعي باليمن
	Pages 197-208
	سعيد عباس محمد رشاد
	View Article PDF 509.91 K

23.	دراسة اقتصادية لتصنيع الزيتون فى محافظة جنوب سيناء
	Pages 209-220
	Mohamed Ali Abo El Naga
	View Article PDF 591.46 K

24.	اقتصاديات إنتاج محصول البطاطس الصيفي فى الأراضى الجديدة
	Pages 221-226
	Mohammed R. Esmaeil
	View Article PDF 444.71 K

25.	دراسة بعض الخواص الفيزيوکيميائية والبيولوجية في مياه الصرف المعالجة بمحطة المجمع الفندقي "دار تليل" لتحديد مدى ملائمتها لري المسطحات الخضراء – صبراته- ليبيا
	Pages 227-236
	نجاة المبروک عون
	View Article PDF 633.78 K

26.	العائد الإقتصادي للمشروعات الزراعية الصغيرة في المناطق الصحراوية "دراسة حالة مشروع عيش الغراب"
	Pages 237-254
	Rabee M Belal
	View Article PDF 718.63 K

27.	أثر تطبيق الزراع للتوصيات الفنية علي حجم الفجوة الغذائية في کل من محصول القمح والذرة الصفراء في محافظة المنوفية.
	Pages 255-266
	Shadia Adel Darwish Sakr
	View Article PDF 664.5 K

28.	اتجاهـات الـزراع نحــو الأســـمـدة الحيـويـة بإحدى القرى الجديدة بمنطقة النوباريـة
	Pages 267-276
	Ismail Ibrahim Hassan
	View Article PDF 428.05 K

29.	المحددات الإنتاجية والاقتصادية لمحصول الزيتون في واحة سيوة
	Pages 277-296
	Ahmed Hassan Abo Shama Abd El Sadek
	View Article PDF 827.97 K

30.	القدرة التنافسية والکفاءة التصديرية للصادرات المصرية من الفاصوليا الخضراء
	Pages 297-308
	Amina Amin Kotop Moustafa
	View Article PDF 517.79 K

31.	Study on chemical changes and microbial contamination on cooked meat presented in some local restaurants in Basrah Governorate
	Pages 309-314
	Ghaidda ALI Makki
	View Article PDF 484.92 K

32.	Effect nutrition of gingr bowder and pomegranate peels on growth characteristics and meat carcass sheep
	Pages 315-324
	Ghaidda ALI Makki
	View Article PDF 688.68 K