Keywords = Nano-emulsion
| Number of Articles: 9 | ||
| 1 | PROMOTING ACTION OF ANTIBIOTICS USING THYME OIL FORMS AGAINST RESISTANT BACTERIA CAUSING URINARY TRACT INFECTION | |
| Volume 9, Issue 3, March 2024, Page 53-71 | ||
| Ahmed Aboelkher Mousa; adel elbeltagy; صلاح منصور عبد الجواد; sameh fahim; amr elmasri | ||
| 2 | Potential efficacy of curcumin and curcumin nanoemulsion against experimental cyclosporiasis | |
| Volume 16, Issue 3, December 2023, Page 197-207 | ||
| Nermine Mogahed; MahaR Gaafar; Thanaa Shalaby; Eman Sheta; Fadwa Arafa | ||
| 3 | Insecticidal Impact of some Natural Oils and their Nano -Emulsions on Sitophileus oryzae | |
| Volume 14, Issue 12, December 2023, Page 379-385 | ||
| S. A. Hamed; H. A. Anber; G. M. M. Zayed; H. A. Frawila; Hanaa A. Nasseem | ||
| 4 | Characterization of Green Mentha pulegium (L.) oil Nanotechnology and Adverse Effect on Two Cotton Bollworms, Pectinophora gossypiella (Saund.) and Earias insulana (Boisd) | |
| Volume 14, Issue 2, December 2022, Page 235-248 | ||
| Warda A. Z. El-Medany; Rania Mahmoud El-Shennawy; Mirvat Abdel-Samea Kandil | ||
| 5 | Synergistic Effects of Using Essential Oils Blend (garlic, onion and lemon) as a Nanoemulsion on the Productive Performance of Growing Rabbits. | |
| Volume 60, Issue 4, December 2022, Page 1063-1076 | ||
| Sherein H. Mohamed | ||
| 6 | Efficacy of Orange, Cinnamon, and Ginger Oils in Emulsion and Nano-emulsion Forms on Potato Bacterial Wilt Caused by Ralstonia solanacearum | |
| Volume 2, Issue 5, July 2022, Page 237-253 | ||
| Eman Hassan; Tahsin Sholala; Omnia Bader; Shreen Mustafa; Ibrahime El-fiki | ||
| 7 | Influence of Emulsified and Nano-Emulsified Essential Oils Blend on Performance and Meat Characteristics of Weaned Mountain Rabbits | |
| Volume 13, Issue 3, March 2022, Page 43-50 | ||
| Sherein Hamdy Abdelhadi; Walaa M. Abd El-Wahab | ||
| 8 | Potential toxic effects of nano-derived form of thiobencarb on two land snails, Theba pisana and Eobania vermiculata | |
| Volume 64, Issue 12, December 2021, Page 7539-7549 | ||
| Khaled Yassin Abdel-Halim; Gihan F. Aly; Ayman Sameih Oriby; Gihan Y. Abdou | ||
| 9 | Preparation of Functional Yogurt Fortified with Fish Oil-In-Water Nanoemulsion | |
| Volume 62, Special Issue (Part 1) Innovation in Chemistry, December 2019, Page 301-314 | ||
| Said Fatouh Hamed; Tarek Nour Soliman; Laila Khalid Hassan; Ghada Abo-Elwafa | ||
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