EKB Journal Management System
Keywords = Isoflavones
Number of Articles: 6

1

Dietary soybean sauce impact testicular tissue of rats in dose and duration dependent

Volume 52, Issue 1, January 2023, Page 98-122
Mona Atia; hanaa yahia; Hanem S Abdel Tawab; Hossam El Din Mohamed

2

Phytochemical and Biological Study of Melissa officinalis (Family Lamiaceae) Cultivated in Egypt

Volume 3, Issue 1, January 2023, Page 132-143
Noha A Seif El-Dein; Nevein M AbdAlhady; Abeer SM Temraz; Doaa M Abd-Elatiff; Magda T Ibrahim

3

Role of Soy Isoflavones in Treatment Premenstrual Tension Syndrome Symptoms

Volume 5, Issue 3 part (1), March 2021, Page 23-27
G.A. El kholy; M.A. Mohamed; M.A. El Nory; A.A. El Halim

4

دراسة مقارنة بين فول الصويا الخام والمصنع فى تحسين امتصاص المعادن وکثافة العظام فى الفئران

Volume 25, Issue 4, October 2015, Page 165-181
الفت خاطر; عصام بودى; سماح ابو رية

5

BIOACTIVE COMPOUNDS OF FERMENTED SOYBEAN NATTO AS ANTIOXIDANT AND ANTIMICROBIAL AGENTS.

Volume 2, Issue 1, January 2011, Page 59-70
Marwa H. Mahmod; Ferial M. Abu-Salem; M. H. El-Kalyoubi; A. Y. Gibriel

6

EFFECT OF ISOFLAVONES ON GROWTH PERFORMANCE, DIGESTIBILITY, NITROGEN BALANCE AND CAECAL MICROBIAL ACTIVITY OF RABBITS

Volume 27, Issue 12, December 2002, Page 8243-8249
M. E. A. Nasser,; S. M.A. Sallam