EKB Journal Management System
Keywords = Cherry tomato
Number of Articles: 6
1

Impact of Dipping Cherry Tomato Fruits in Different Concentrations of 1-Methylcyclopropane in Relation to Storability

Volume 1, Issue 1, October 2022, Page 119-135
M. E. M. Ahmed; M.M. Attia; A.A. Al-Araby; M.A.F. El-Naggar; Rehab, M. Mahdy
2

Determination of the Maturity Stage and Most Proper Age for Harvesting the Fruit of Cherry Tomato (Solanum lycopersicum var. cerasiforme)

Volume 47, Issue 1, June 2022, Page 191-205
S. A. Hamad; S. A. Shanan; A. A. Mohammed; A. E. Ashmawi A. E. Ashmawi
3

EFFECT OF SOME EDIBLE COATING MATERIALS ON QUALITY AND POSTHARVEST ROTS OF CHERRY TOMATO FRUITS DURING COLD STORAGE

Volume 48, Issue 1, January and February 2021, Page 37-54
Omaima O. Mohammed; M. B. Azzazy; S. E.A. Badawe
4

IMPORTANCE OF COMPOST FERTILIZATION AND SPRAYING WITH MORINGA LEAF EXTRACT ON YIELD AND QUALITY OF CHERRY TOMATO UNDER ORGANIC SOILLESS SYSTEM

Volume 3, Issue 4, July and August 2018, Page 303-317
M. Nour El-Din; H.M. El-Koumy; M.H. El-Bagory
5

EXPLOITATION OF HYBRID VIGOUR IN CHERRY TOMATO

Volume 2, Issue 3, May and June 2017, Page 291-303
A. A. Hamed
6

IMPACT OF SOME PLANT ESSENTIAL OIL TREATMENTS ON CONTROLLING CHERRY TOMATOES SPOILAGE, IMPROVEMENT SHELF LIFE AND QUALITY ATTRIBUTES DURING STORAGE

Volume 43, Issue 3, May 2016, Page 785-813
Shaymaa M. Raafat; M. I. Abou-Zaid; M. R. Tohamy; H. E. Arisha