EKB Journal Management System
Keywords = Nutritive value
Number of Articles: 58
26

EFFECT OF FEEDING SPROUTED BARLEY GRAINS ON RICE STRAW AND OLIVE CAKE ON PERFORMANCE OF GOATS IN SINAI

Volume 18, Issue 3, December 2015, Page 359-371
H. G. Helal
27

Seasonal Variations in Nutritive Value and Elemental Composition of Two Saltbush Plants Grown in Assiut, Egypt

Volume 46, Issue 2, April 2015, Page 162-178
28

WHEATGRASS JUICE AND ITS NUTRITIONAL VALUE AS AFFECTED BY SPROUTING CONDITION

Volume 23, Issue 1, March 2015, Page 37-49
Dina A. Anwar; Abou El-Yazied A.; Thanaa, F. Mohammadi; Abdallah M.M.F.
29

FORMULATION AND EVALUATION OF SOME HIGH FIBER PRODUCTS

Volume 65, Issue 1, January 2014, Page 38-49
S. A. Arafa; Kh. M. Nematalla; E. M. Khalil
30

NUTRITIVE VALUE OF SOME FAST PRODUCTS MADE FROM SILVER CARP FISH, IN LAKE WADI EL-RAYAN, EL-FAYOUM, EGYPT

Volume 3, Issue 12, December 2012, Page 735-743
S. A. El-Sherif; S. M. Ibrahim
31

EFFECT OF SEASONAL CHANGES AND TYPE OF ROUGHAGE ON: II- NUTRITIVE VALUES, RUMEN FERMENTATION AND BLOOD METABOLITES OF CROSSBRED LAMBS

Volume 3, Issue 4, April 2012, Page 183-198
M. A. A. Abd El-Hady; S. A. El-Ayouty; S. K. Sayed
32

Nutritive evaluation of some range plants species in the Western Mediterranean desert of Egypt

Volume 6, Issue 1, 2011, Page 19-28
Hassan EL-Kady; Mohamed El-Beheiry; Ahmed Abdel Wahab
33

THE INFLUENCE OF MICROWAVE AND FRYING COOKING ON NUTRITIVE VALUE AND BACTERIOLOGICAL STATUS OF SOME FAST MEAT PRODUCTS

Volume 57, Issue 131, October 2011, Page 1-12
MARCEL F. GALAB; AMAL A.MEGAHED; ABEER S.ABDU-ELRAHMAN
34

EFFECT OF ADDITION DIFFERENT LEVELS OF DRIED ONION AND GARLIC ON DIGESTIBILITY, CAECOTROPHY AND CAECUM ACTIVITY OF RABBITS

Volume 2, Issue 6, June 2011, Page 115-126
G. A. E. El-Sayaad; A. A. Gabr; W. A. E. Ibrahim
35

THE FEEDING VALUE OF FODDER BEET (BETA VULGARIS VAR.CRASSA) VERSUS FODDER SORGHUM ABU SABEIN (SORGHUM BICOLOR L. MOENCH) UNDER SUDAN CONDITIONS

Volume 57, Issue 128, January 2011, Page 1-21
MUNA E. KHOGALI; Y.M.I. DAGASH; M.G. EL-HAG
36

EFFECT OF INCLUDING DRIED DISTILLERS GRAIN WITH SOLUBLE IN GROWING LAMBS DIET ON DIGESTIBILITY, SOME RUMEN PARAMETERS, BLOOD CONSTITUENTS AND PERFORMANCE

Volume 1, Issue 6, June 2010, Page 251-264
A. A. Gabr; M. M. El-Shinnawy; Eman H. Makled; Noha T. H. Tag El-Din
37

EVALUATION OF BIOLOGICAL TREATMENTS FOR AGRICULTURAL BY-PRODUCTS IN RUMINANTS FEEDING. I- LABOURATORIAL STUDY

Volume 34, Issue 6, June 2009, Page 6227-6237
A. M. Abdelhamid; S. M. Bassuny; A. A. Abd El-Aziz; M. Y. S. A. Ibrahim
38

PRODUCTIVE AND REPRODUCTIVE PERFORMANCE OF SHEEP FED UREA TREATED CORN WITH COBS

Volume 34, Issue 6, June 2009, Page 6173-6191
M. R. Hamad; Safaa Abd-Elazeem; A. Aiad; S . A. Mohamed; N. Soliman.
39

Evaluation of Hypoglycemic Activity of Opuntia dillenii Haw Fruit Juice in Streptozotocin-Induced Diabetic Rats

Volume 33, Issue 1, October 2008, Page 544-558
Inas Z.A. Abdallah
40

EFFECT OF ADDING ORGANIC ACIDS TO DRINKING WATER OF YOUNG RABBITS ON THEIR PRODUCTIVE PERFORMANCE UP TO MARKETING AGE.

Volume 33, Issue 8, August 2008, Page 5561-5568
H. T. Tag–EL-Din,; Elsamra H. A. Abo–Egla; Hadil A. Oraby
41

THE EFFECT OF DIFFERENT LEVELS OF DATE SEEDS MEAL ON NEW ZEALAND RABBITS PERFORMANCE

Volume 54, Issue 117, April 2008, Page 1-13
H.A. MAHMOUD
42

PRODUCTIVE PERFORMANCE OF GROWING LAMBS FED ON UREATED SILAGE AND CONCENTRATE

Volume 32, Issue 7, July 2007, Page 5213-5223
A. A.M Soliman,; A. E., Suliman; A. A. Biomy
43

FRESHWATER COMMON REED GRASS (Phragmites australis) AS UN-CONVENTIONAL SUMMER FORAGE IN COMPARATIVE FEEDING STUDIES AMONG CAMEL, SHEEP AND GOAT.

Volume 32, Issue 3, March 2007, Page 1789-1802
Y. I. EL-Talty,; M. H. Abd EL-Gawad; A. E.M. Deif
44

EVALUATION OF GROWTH PERFORMANCE,PRODUCTION AND NUTRITIVE VALUE OF THF AFRICAN CATFISH, CLARIAS GARIEPINUS.CULTURED IN EARTHEN PONDS.

Volume 10, Issue 3, July 2006, Page 55-67
Abdalla El-Shebly
45

GROWTH PERFORMANCE AND SOME BLOOD PARAMETERS OF LAMBS FED COPPER SUPPLEMENTED DIETS

Volume 31, Issue 3, March 2006, Page 1387-1394
M. A. A. El-Barody;; S. M. S. Moustafa; A. M.S. Abd- Elaziz; A. A. Abdel-Ghani
46

MASS CULTURE OF MOSQUITOLARVAE (CULEX PIPIENS)AND THEIR NUTRITIVE VALUE AS FOOD FOR THE FREHSWATER PRAWN

Volume 10, Issue 1, January 2006, Page 73-97
Madlen Habashy; Suzan Daba
47

EFFECT OF SALINOMYCIN OR VIRGINIAMYCIN AS FEED ADDITIVES ON SHEEP PERFORMANCE

Volume 19, Issue 2, July 2005, Page 163-170
Sayed M. S. Moustafa; Gamal M. El-Garhy
48

IMPACT OF STALK CUT HEIGHT AT DIFFERENT STAGES OF KERNELS MATURITY ON NUTRITIVE VALUE OF WHOLE PLANT CORN SILAGE FOR SHEEP

Volume 51, Issue 106, July 2005, Page 1-13
A.A. BAKR
49

EFFECT OF DIFFERENT LEVELS OF ZINC SUPPLEMENTATION ON UTILLIZATION OF NON PROTEINOUS NITROGEN AND PRODUCTIONERFORANCE OF BUFFALO -CALVES.

Volume 29, Issue 7, July 2004, Page 3779-3793
Kh. M. M. Mousa,; S. M. EI-Sheikh
50

EFFECT OF PARTIAL OR COMPLETE REPLACEMENT OF CLOVER HAY BY CHAMOMILE CAKE ON DIGESTIBILITY, RUMEN FERMENTATION AND PERFORMANCE OF EWES AND THEIR OFFSPRINGS.

Volume 29, Issue 4, April 2004, Page 1687-1696
A. H. Mohamed,; Hanna EI-Amary; K. Ibrahim
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