EKB Journal Management System
Keywords = minerals
Number of Articles: 110
76

EFFECT OF SOME HEAT TREATMENTS ON CHEMICAL COMPOSITION AND OIL CHARACTERISTICS OF SESAME SEEDS (Sesamum indicum L.)

Volume 5, Issue 10, October 2014, Page 701-716
A. M. Abo khashaba; Omayma E. Shaltout; Entisar A. El-Difrawy; A. M. Abou El-yazeed; M. E. I. El- Sorady
77

NUTRITIONAL VALUE OF SPIRULINA AND ITS USE IN THE PREPARATION OF SOME COMPLEMENTARY BABY FOOD FORMULAS

Volume 5, Issue 8, August 2014, Page 517-538
A. M. Sharoba
78

A SCIENTIFIC STUDY OF THE PATINA, CORROSION MORPHOLOGY, AND CONSERVATION OF EGYPTIAN BRASS OBJECT

Volume 4, Issue 1, June 2014, Page 25-33
Gharib A.
79

RELATIONSHIP BETWEEN THE LEVELS OF TRIIODOTHYRONINE (Tӡ), PARATHERMONE (PTH) HORMONES AND SOME BIOCHEMICAL CHANGES IN BLOOD SERUM OF BUFFALO CALVES AT ASSIUT GOVERNORATE.

Volume 59, Issue 138, July 2013, Page 97-102
GHADA A.E. MOHAMED; EMAN M.A. EL-NASER; M.H. RATEB
80

CHEMICAL AND TECHNOLOGICAL CHARACTERIZATION OF TIGERNUT (Cyperus esculentus L.) TUBERS

Volume 4, Issue 6, June 2013, Page 323-332
M. A. Salama; M. F. Osman; M. A. Owon; Awatef I. Esmail
81

Effect of Adding Wheat Germ as a Fortifying Source of Vitamin E and Minerals on Quality of Sesame-Seed Sweet (Halawa Tahinia)

Volume 9, Issue 1, June 2012, Page 47-54
82

Evaluation and Stabilization of Wheat Germ and Its Oil Characteristics

Volume 8, Issue 2, December 2011, Page 31-39
83

NUTRITIONAL COMPOSITION AND MINERAL CONTENT OF FIVE MACROALGAE FROM RED SEA

Volume 12, Issue 1, 2011, Page 89-102
Nehal A. Osman; Islam M. El-Manawy; Abeer Sh. Amin
84

CHEMICAL AND PHYSICAL PROPERTIES OF SOME EGYPTIAN AND LIBYAN HONEYS

Volume 2, Issue 8, August 2011, Page 731-740
A. A. Taha; Asmaa A. Eissa
85

Assessment of Chemical Properties of Raw, Germi-nated Barley Grains, Talbina, and Biscuits En-riched with Talbina.

Volume 42, Issue 2, June 2011, Page 117-135
El-Sayed A. Ramadan.; Mohamed. K. E. Y; Asmaa M. A.; Fawzy A. El-Fishawy
86

CHEMICAL CHARACTERISTICS OF WHOLE EGGS FROM AVIAN SPECIES: A COMPARATIVE STUDY

Volume 2, Issue 4, April 2011, Page 225-235
A. M. Sharaf
87

THE CALCIUM, PHOSPHORUS AND MAGNESIUM STATUS OF OSSIMI EWES AND THEIR NEWBORNS, AT PARTURITION AND EARLY LACTATION, RAISED UNDER INTENSIVE AND SEMI-INTENSIVE SYSTEMS IN UPPER EGYPT

Volume 1, Issue 9, September 2010, Page 383-393
A. A. Baiomy
88

PHYSICAL PROPERTIES AND CHEMICAL COMPOSITION OF COW'S AND BUFFALO'S MILK IN QENA GOVERNORATE

Volume 1, Issue 7, July 2010, Page 397-403
M. N. E. Hamad; A. A. Baiomy
89

EFFECT OF SOAKING AND GERMINATION OF FENUGREEK (Trigonella foenum-graecum L.) SEEDS: CHANGES IN UPON CHEMICAL AND AMINO ACID COMPOSITION, ANTINUTRIENTS, PROTEIN DIGESTIBILITY AND MINERALS EXTRACTABILITY

Volume 61, Issue 3, July 2010, Page 263-273
A. A. S. Alhussain
90

THE PHYSICAL AND CHEMICAL PROPERTIES OF CAMEL'S AND SHEEP'S MILK IN QENA GOVERNORATE

Volume 1, Issue 7, July 2010, Page 405-412
M. N. E. Hamad; A. A. Baiomy
91

EVALUATION OF TOPS, PULP AND MOLASSES OF SUGAR BEET (Beta vulgaris) AS ANIMAL FEEDS IN EGYPT.

Volume 34, Issue 10, October 2009, Page 9947-9963
M. Y. El-Ayek; M. A. El-Harairy; M. M. Abd El-Kader; A. M. A. Senara
92

EFFECT OF SOME PHOSPHORUS COMPOUNDS AS SEED-SOAKING MATERIALS ON WINTER SQUASH (Cucurbita pepo L. ) PLANTS

Volume 34, Issue 6, June 2009, Page 6727-6739
M. A. Mady
93

OLIVE OIL ELEMENTAL CONTENT OF TWO LOCAL GENOTYPES AS INFLUENCED BY RECYCLED EFFLUENT IRRIGATION UNDER ARID ENVIRONMENT

Volume 60, Issue 2, April 2009, Page 213-218
K. M. Al-Absi; O. E. Mohawesh
94

CHEMICAL COMPOSITION FOR RIND, FLESH AND SEEDS OF PUMPKIN (Cucurbita pepo L.) AND THEIR ANTIVIRAL ACTIVITIES

Volume 34, Issue 1, January 2009, Page 39-56
Y. M. Elkholy; Akila S. Hamza; M. S. Masoud; S. E. A. Badr; M. M. El Safty
95

THE POTENTIAL CYTOTOXICITY AND ANTIMICROBIAL ACTIVITIES FOR RIND AND SEEDS OIL EXTRACTS OF PUMPKIN (Cucurbita pepo L.)

Volume 34, Issue 1, January 2009, Page 19-38
Y. M. Elkholy; M. H. Helal; Akila S. Hamza; M. S. Masoud; S. E. A. Badr
96

INFLUENCE OF DRIFTING ON AMINO ACID PROFILES, MINERALS, PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITY OF THREE MARINE BROWN ALGAE

Volume 9, Issue 1, 2008, Page 71-83
Alaa Ahmed Fathy
97

EVALUATION OF NUTRITIONAL AND HYGIENIC QUALITY OF HERRING FISH AND ITS PRODUCTS

Volume 54, Issue 119, October 2008, Page 1-14
MERVAT KAMAL IBRAHIM RAGAB
98

Effect of Pre-Treatments on the Quality of Dried Persimmon (Diospyros kaki) Fruit Sheets

Volume 5, Issue 1, June 2008, Page 13-22
99

POTATO BY – PRODUCTS AS ANIMAL FEED : 4 – EFFECT OF SOLANINE ON MINERALS AND VITAMINS IN SHEEP DIETS .

Volume 33, Issue 5, May 2008, Page 3209-3217
M. R. M. Saleh,; A . A. Abd El- Aziz; G. I. Elemam
100

SOLUBILITY OF SOME MINERALS IN FEEDSTUFFS INCUBATED IN RUMEN OF BARKI SHEEP FED DIFFERENT TYPES OF DIET.

Volume 33, Issue 3, March 2008, Page 1851-1862
N. I. Hassan,; M. A. Hanafy; G. M. Abdul Aziz; M. M. A. Ghandour
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