EKB Journal Management System
Keywords = physicochemical properties
Number of Articles: 44

1

Antimicrobial Activity of Some Essential Oils as Natural Preservatives in Minced Meat

Articles in Press, Accepted Manuscript , Available Online from 21 January 2024
Heba Shaheen EL-Sayed Hamuda; Mahmoud Hassan Mohamed; Ahmed Ebrahim El-Desouky; ashraf Mahdy sharoba

2

Nutritional Properties of High Protein Pancakes Using Sorghum and Sweet Lupine

Volume 3, Issue 2, March 2024, Page 81-93
Wafaa Elfeky; Eman Mohamed; Hanan Hussien

3

Evaluation of Inulin as a fat replacer in meat burger

Volume 67, Issue 3, March 2024, Page 13-23
moheiy E kamel; Gamal F. Mohamed; Hatem S. Ali; Gamal H Ragab; Ahmed A. Zaky

4

Evaluating the Potential of N-Propyl Acetate as a New Oxygenate For Gasoline

Volume 67, Issue 1, January 2024, Page 285-295
Manal Amine; Hoda Abdelazeem Mohammed; Youssef Barakat

5

The index traits for palatability of rice under high temperatures during the ripening period in Japan

Volume 6, Issue 1, January 2024, Page 106-119
Y. Matsue; T. Butta; S. Yokota; S. Fukuhara; K. Takasaki

6

Production of Low Fat Yogurt Fortified with Mushroom Stalk Powder as Source of Antioxidant Dietary Fibers

Volume 66, Issue 7, July 2023, Page 593-602
salah A. Heiba; Mohammed E. Aly; Mohammed A. Abd El Baky; Elsayed H. Atwaa

7

Evaluation of Physical and Chemical Properties of White Sapote (Casimiroa Edulis) Fruits and Powder

Volume 1, Issue 3, June 2023, Page 42-52
Hasnaa Mahmoud Abo taleb; Mustafa Abdul Latif

8

Production of Functional Ice Cream Using Camel Milk Fat Fractions

Volume 31, Issue 1, June 2023, Page 89-100
Alaa Abutaha; Gehan Ali Mustafa Hussein; Marwa Mohammed Desouky; Rezk Awad

9

Improvement of Physicochemical properties of Ricotta cheese fortified with curcumin

Volume 51, Issue 1, 2023, Page 91-99
Nabil Basiony El Gamal; Ayman mohamed Nasser; Ramadan Mostafa Hassabo; Monira Mahmoud Basiony

10

Synthesis, In Vitro Biological Investigation, and In Silico Analysis of Pyrazole-Based Derivatives as Multi-target Agents

Volume 66, Issue 6, June 2023, Page 441-455
Ashraf S. Hassan; Wael Mahmoud Aboulthana

11

Physicochemical and Technological Evaluation of some Egyptian Hull-less and Hulled Barley Varieties for Biscuit Preparation

Volume 14, Issue 5, May 2023, Page 115-128
O. I. A. Soltan,; W. M. Abdel-Aleem; Karima R. Ahmed; Sanaa M. Abdel-Hameed

12

Effect of Processing on the Characterization of Hot-Break Triple-Concentrated Tomato Paste

Volume 66, Issue 4, April 2023, Page 245-252
Ahmed A Al-Kafrawy; Yehia Abd El-Razik Heikal; Ihab S Ashoush; Samar M Mahdy

13

Critical Appraisal of Physiochemical Characteristics of Statins and Drug Delivery Systems for Improving Their Bioavailability

Volume 6, Issue 1, January 2023, Page 16-24
Amira Emad Abdelghany; Omar Elgarhy; hamdy elbarbary

14

Omega-3 Rich Jelly Candy Fortified with Portulaca oleracea Seeds Oil: Physicochemical Properties, Fatty Acids Composition and Acceptability

Volume 9, Issue 1, 2022, Page 1-8
Hafsa N. A. Ebrahem; Zakarya A. S. El-Shamei; Helmy T. Omran; Khaled M. Youssef and Ahmed M. Rayan

15

PHYSICOCHEMICAL, RHEOLOGICAL AND SENSORY PROPERTIES OF LOW-FAT YOGHURT SUPPLEMENTED WITH DRIED MUSHROOM POWDER

Volume 49, Issue 1, January and February 2022, Page 57-66
Salah A.A. Heba; M.E. Ali; M.A. Abd Elbaky Abd Elbaky; E.H. Atwaa

16

Improvement of soil properties, nutrient availability and wheat traits induced by the addition of organic materials: A field study

Volume 4, Issue 3, December 2021, Page 64-82
M. Awad; M. M. El-Sayed

17

Physicochemical and Phytotoxic Studies of Arena 7% OD Herbicide on Some Morphological Parameters of Common Wheat (Triticum aestivum L.)

Volume 43, Issue 3, December 2021, Page 357-367
Ramadan F. Hamaad; Zakia K. Elkhiat; Nasser A. Ibrahim

18

Synthesis, Characterization and computational study of N-Acylhydrazone derivatives.

Volume 64, Issue 9, September 2021, Page 5067-5075
Leaqaa AR alrubaie

19

CULICINE MOSQUITOES (DIPTERA: CULICIDAE) COMMUNITIES AND THEIR RELATION TO PHYSICOCHEMICAL CHARACTERISTICS IN THREE BREEDING SITES IN EGYPT

Volume 74, Issue 74, December 2020, Page 30-42
Noura Elhawary; Mohamed Soliman; Amal Seif; Wesam Meshrif

20

Chemical, Physical and Sensory Evaluation of Untraditional Chicken Nuggets Formula Using Taro Flour (Colocasia esculenta L. Schott) التقييم الکيميائي والفيزيائي والحسي لخلطة ناجتس الدجاج غيرالتقليدية باستخدام دقيق القلقاس

Volume 11, Issue 8, August 2020, Page 235-239
Eman M. Abo-Zaid; Fatma M. Saleh

21

Improving The Texture Properties of Camels’ Milk Rayeb

Volume 48, Issue 1, 2020, Page 89-99
Marwa Desouky

22

Influence of Roasting Treatments on Oil Quality Properties of Two Sesame Seed Varieties

Volume 51, Issue 1, March 2020, Page 92-101
E . M.A. Abd - Elhafeez; S . H. Abou - El - Hawa; Mohamed A. Rashwan; B. R. Ramadan

23

MONQAR EL SANAB-MONQAR EL RAML SILICA SAND, QARAT SOMARAH REGION, EGYPT: ECONOMIC POTENTIAL AND SOME FORM OF PROCESSING TECHNIQUES

Volume 63, Issue 1, 2019, Page 355-367

24

Relationship Mechanisms among Soils Fertility Degradation and Physicochemical Properties in Siwa Oasis Soils

Volume 10, Issue 11, November 2019, Page 649-664
Mahmoud S. Mohamed; Shimaa K. Ganzour; Mohamed E. Abou-Kota

25

Physico-chemical Characteristics of Washingtonia robusta Fruit Oil

Volume 6, Issue 1, November 2019, Page 19-25
Reda A. Gomaa

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