EKB Journal Management System
Keywords = Probiotic
Number of Articles: 166
51

Properties Of Milk Permeate Synbiotic Beverages Enriched With Carrot Juice And Barley And Oat Flour

Volume 49, Issue 2, 2021, Page 319-331
El sayed Abdel Sattar; Mahetab Fawzy Ramadan; salah Ahmed Khalifa
52

EFFECTS OF OMEGA-3 AND PROBIOTIC-SUPPLEMENTED ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF BROILER CHICKS

Volume 41, Issue 3, September 2021, Page 461-471
khaled Ahmad Elnajjar
53

Evaluation of the role of combined prebiotic and probiotic supplements as prophylactic and therapeutic agents against experimental giardiasis

Volume 14, Issue 2, August 2021, Page 193-203
Yasmeen Shaaban; Zeinab Hassan; Rafiaa Hussein; Aisha Hassan; Doaa Salama
54

Using Probiotic Bacteria for Soymilk Fermentation

Volume 29, Issue 2, August 2021, Page 573-594
Abdallah Gad; Mona Orabi; Dina Abdelghani; Khadiga Aboutaleb; Shimaa amin
55

Effect of Palm Kernel Cake and Probiotics on Growth Performance of Growing Barki Lambs

Volume 29, Issue 2, August 2021, Page 645-654
Hend Sayed; Hany Gado; Ahmed Abdelhafez; Hamdy Metwally
56

Clinical and Microbiological Evaluation of the Effect of Heat Killed Lactobacillus Acidophilus and Garlic Extract on Candida Albicans in a Group of Elderly Denture Wearers

Volume 67, Issue 2, April 2021, Page 1475-1486
Bassem Abdelhameed; Eman AbdULLAH
57

Impact of Some Probiotic Bacteria on Flavor and Quality of Novel Cheese Slurry

Volume 59, Issue 5, 2021, Page 433-444
Elsayed Elsayed Ali Ismail
58

Effect of Dietary Phytogenic and Probiotic Supplementation on Productive Performance and Immune Response of Inshas Laying Hens.

Volume 59, Issue 5, 2021, Page 89-100
Islam M. El-Sharkawy
59

Biotherapeutic Role of Bactozymeagainst Heavy Metals Contamination of Broiler Feed

Volume 1, Issue 2, April 2021, Page 20-31
60

Effect of Stocking Density, Dietary Vitamin D3 and Probiotic Supplementation on Carcass Traits and Blood Parameters of Broiler Chickens

Volume 59, Issue 5, 2021, Page 51-60
Osama H. El-Garhy
61

Impacts of Probiotic feeding on Behavior and Welfare related parameters of Heat Stressed Broilers

Volume 4, Issue 1, March 2021, Page 87-96
Eslam Khalifa Hassan Ahmed; Moataz Ahmed Abdel-Rahman; Khaled Ghareeb
62

In vitro inhibition of uropathogenic Escherichia coli biofilm formation by probiotic Lactobacilli isolated from healthy breast fed infants

Volume 5, Issue 1, January and February 2021, Page 1091-1105
Zeinab S. Hashem; Rehab M. Abd El-Baky
63

Effect of shrimp waste extracted chitin on growth and some biochemical parameters of the Nile tilapia

Volume 25, Issue 1, January and February 2021, Page 313-329
Sabry S. Elserafy; Nassr-Allah H. Abdel-Hameid; Hany A. Abdel-Salam; Ali M. Dakrouni
64

Effect of probiotics on the growth performance and survival rate of the grooved carpet shell clam seeds, Ruditapes decussatus, (Linnaeus, 1758) from the Suez Canal

Volume 24, 7- Special issue, November and December 2020, Page 531-551
Mahmoud Sami; Nesreen K. Ibrahim; Deyaaedin A. Mohammad
65

Physicochemical, Microbiological Evaluation of Probiotic Milk Beverages Fortified with Concentrated Apple Juice

Volume 48, Issue 2, 2020, Page 365-376
mohamed nour hammad; Hayam Abbas; Samaa M. El-Sayed
66

Evaluation of Ulva lactuca fermentation and exogenous multi-enzymes supplementation in combination with L-carnitine and probiotic on optimizing plant-based diets utilization for the Nile tilapia (Oreochromis niloticus).

Volume 24, 7- Special issue, November and December 2020, Page 685-708
Talaat N. Amer; Amany M. El-mousalamy; Sally Z. Mohamed; Yossef M. Ali
67

INFLUENCE OF PROBIOTIC SUPPLEMENTATION ON BACTERIOLOGICAL, BIOCHEMICAL, MEAT, QUALITY , PATHOLOGICAL AND GROWTH PERFORMANCE OF TILAPIA FISH EXPERIMENTALLY INFECTED WITH PSEUDOMONAS AERUGINOSA.

Volume 80, Issue 2, December 2020, Page 277-321
68

Influence of Some Probiotic Bacteria on the Improvement of Taizzy Soft Cheese Quality

Volume 48, Issue 2, 2020, Page 229-243
Elsayed Elsayed Ali Ismail; Mohamed Shenana; Mohamed Elalfy; Nabil Al Dubai
69

Assessment of the Therapeutic Effect of Probiotic Lactobacilli Alone and in Combination with Metronidazole in Murine Giardiasis

Volume 2, Issue 1, 2020, Page 1-18
Asmaa A. Mazroue
70

Effect of Dietary Supplementation of BAM-100® on Growth Performance, Haematological and Biochemical Parameters in Broiler Chickens

Volume 2, Issue 2, October 2020, Page 55-60
Taha Attia; Hosny Elbanna; Mohamed Zahran
71

Effect of dietary probiotic, antibiotic or combination on broiler performance, cecum microbial population and ileal development

Volume 21, Issue 3, September 2020, Page 74-79
Ahmed Elbaz; Said El-sheikh
72

Production of Probiotic Stirred Yoghurt from Camel Milk and Oat Milk

Volume 11, Issue 9, September 2020, Page 259-264
E. H. Atwaa; M. A. A. Hassan; Mahytab F. Ramadan
73

Efficacy of Probiotics for Prevention of Small Intestinal Bacterial Overgrowth (SIBO) Recurrence among Patients with Irritable Bowel Syndrome (IBS)

Volume 10, Issue 3, September 2020, Page 279-286
Abdol-Rahim Masjedizadeh; Pezhman Alavinejad; Sam Shahinzadeh
74

Effect of CATA PRO ® on Hemato-biochemical Parameters, Fecal Shedding of Escherichia coli and Frequency of Diarrhea in Neonatal Buffalo Calves

Volume 48, Issue 2, June 2020, Page 107-115
Hassan F. Omran; Fayez N. Kiroloss; Ahmed S. Mohamed
75

Maintaining the Viability of Probiotic Lactobacillus Casei 01 as Affected with different Making Techniques of Ice Milk

Volume 11, Issue 3, March 2020, Page 75-81
Fatma A. M. Ramadan; M. A. Azzam; Ashwak A. Hassan; Nagwa M. Abdl-Hameed
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