EKB Journal Management System

Keywords = Allium sativum

Number of Articles: 36

26		Effects of garlic and onion oil extracts as a natural growth promoters on growth performance, nutrient utilization, whole body composition and hematological parameters of Nile Tilapia (Oreochromis niloticus) fingerlings
	Volume 17, Issue 1, 2016, Page 141-155

	View Article \| PDF 586.34 K \| View on SCiNiTO

27		RESPONSE OF GARLIC PLANTS TO NITROGEN AND SULPHUR FERTILIZATION
	Volume 1, Issue 1, July and August 2016, Page 1-20
	Magda A. Ewais; Sahar M. Zakaria; Amal H. El-Guibali
	View Article \| PDF 931.83 K \| View on SCiNiTO

28		Salicylic Acid Efficacy on Resistance of Garlic Plants (Allium sativum, L.) to Water Salinity Stress on Growth, Yield and its Quality
	Volume 37, April-June, June 2016, Page 165-174
	Mostafa A. Shama; Sameh A.M. Moussa; Nashwa I. Abo El Fadel
	View Article \| PDF 440.83 K \| View on SCiNiTO

29		In vitro Effect of LC90 of albendazole and Allium sativum water extract on the fine structure of Capillaria sp. (Capillaridae Nematoda).
	Volume 2, Issue 2, February 2016, Page 125-135
	Amal I. Khalil; Nahla A. Radwan; Gamalat Y. Osman; Alyaa M. Abo Msalam; Omaimah A. M. Maghrabi
	View Article \| PDF 1010.28 K \| View on SCiNiTO

30		Response of two garlic cultivars (Allium sativum L.) to some sources of organic and inorganic fertilizers.
	Volume 52, Issue 4, 2014, Page 523-532

	View Article \| PDF 413.89 K \| View on SCiNiTO

31		Effect of Garlic and Eucalyptus oils in comparison to Organophosphatinsecticides against some Piercing-Sucking Faba bean insect Pests and natural enemies populations
	Volume 5, Issue 2, December 2013, Page 21-27
	Mousa K. M.; I. A. Khodeir; T. N. El-Dakhakhni; A. E. Youssef
	View Article \| PDF 244.53 K \| View on SCiNiTO

32		Effect of some natural plant extracts against gram negative bacteria in Njran Area, Saudi Arabia
	Volume 4, Issue 1, December 2012, Page 85-92
	Masoud E. A.; Gouda H. A.
	View Article \| PDF 185.19 K \| View on SCiNiTO

33		EFFECT OF CHICKEN MANURE LEVELS, BIOFERTILIZERS AND SOME FOLIAR APPLICATION TREATMENTS ON GARLIC 1. PLANT GROWTH AND LEAF PIGMENTS
	Volume 3, Issue 3, March 2012, Page 571-586
	K. K. Dawa; E. A. A. Radwan; F. Y. O. Mansour
	View Article \| PDF 621.54 K \| View on SCiNiTO

34		THE EFFECT OF ORAL ADMINISTRATION OF GARLIC (Allium sativum) ON SOME BLOOD COMPONENTS IN RATS
	Volume 2, Issue 12, December 2011, Page 561-578
	A. F. Helal; M. I. Badr; A. A. Abd El Hamid; I. A. A. Wahba
	View Article \| PDF 544.55 K \| View on SCiNiTO

35		Analysis of Some chemical components of fifteen garlic ecotypes and its relations with environmental and cultural practices.
	Volume 41, Issue 2, May 2010, Page 101-117
	Mohamed M. Aly Abdalla; Mohamed H. Aboul-Nasr; ايمن کمال احمد; Shreen H. Aly
	View Article \| PDF 888.51 K \| View on SCiNiTO

36		IN VITRO AND IN VIVO CHARACTERIZATION OF SOME PATHOGENIC MICROORGANISMS ISOLATED FROM BROILERS IN BEHERA PROVINCE WITH SPECIAL REFERENCE TO THE EFFECACY OF ALLIUM SATIVUM“GARLIC”
	Volume 39.2, Issue 78, July 1998, Page 334-343
	A.F. Abdel Moghney
	View Article \| PDF 2.44 MB \| View on SCiNiTO
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