Keywords = Dairy products
| Number of Articles: 68 | ||||
| 26 | Inhibitory Effect of Cinnamon and Thyme Essential Oils Against Acinetobacter baumannii strains Isolated from Raw Milk and Some Milk Products | |||
| Volume 4, Issue 1, March 2021, Page 25-39 | ||||
| Mahmoud Hafouda; Karima Abdel Hameed; Laila El.malt; Mohamed el-shater; Shimaa Taher | ||||
| 27 | Prevalence of Escherichia coli in Milk and Some Dairy Products in Beni-Suef Governorate, Egypt | |||
| Volume 27, Issue 2, December 2020, Page 161-167 | ||||
| Ahmed Megawer; Gamal Hassan; Arafa Meshref; Hala Elnewery | ||||
| 28 | EVALUATION OF LACTOBACILLI PROPERTIES AND THEIR ANTIBACTERIAL SUBSTANCES BY USING SWEET WHEY AS GROWTH MEDIUM AGAINST PATHOGENIC BACTERIA | |||
| Volume 28, Issue 3, September 2020, Page 777-795 | ||||
| Radwa Elmaghraby Noureldein; Mahmoud Zaki; Abdel-Mohsen Refaat; Ahmed Abdelsalam; Khaled El-Dougdoug; Khadiga Abou-Taleb; Shimaa Amin | ||||
| 29 | Utilization of Cyanobacteria Extracts in Improving the Microbial Quality of Soft White Cheese | |||
| Volume 11, Issue 7, July 2020, Page 223-228 | ||||
| Marwa O. Younis; Z. A. M. Baka; M. I. Abo-Doubara; M. A. M. El-Metwaly; A. H. M. Mostafa | ||||
| 30 | Production of Functional Spreadable Processed Cheese Supplemented with Sweet Red Pepper Paste | |||
| Volume 11, Issue 5, May 2020, Page 127-132 | ||||
| E. H. Atwaa; Mahytab F. Ramadan; E. Abd El-Sattar | ||||
| 31 | PRODUCTION OF PROBIOTIC-FERMENTED RICE MILK BEVERAGE FORTIFIED WITH CACTUS PEAR AND PHYSALIS PULP | |||
| Volume 47, Issue 1, January 2020, Page 165-177 | ||||
| Hanan El-Sayed; Mahetab F. Ramadan | ||||
| 32 | Production of Fruit Flavored Probiotic Rice Milk Beverage | |||
| Volume 10, Issue 12, December 2019, Page 453-458 | ||||
| E. H. Atwaa; Ahdab A. Elmaadawy; Esraa A. Awaad | ||||
| 33 | Coliforms Contamination in Raw Milk and Some Dairy Products with Special Reference to Comparative Identification of Enterobacter spp. | |||
| Volume 47, Issue 4, December 2019, Page 388-397 | ||||
| Sally S. Fathi; Asmaa S. Mohamed; Magdy S.H. El- Sayed | ||||
| 34 | Prevalence and antibiotic resistance of Staphylococcus aureus isolated from raw milk and dairy products collected from Alexandria, Egypt | |||
| Volume 16, Issue 2, December 2019, Page 25-33 | ||||
| Sahar Gamal Abd El Halem | ||||
| 35 | Phenotypic and genotypic identification of yeasts isolated from some dairy products | |||
| Volume 44, Issue 1, June 2019, Page 47-62 | ||||
| K. A. Khater; Y. A. Abd El-Tawab; A. A. Abd El-Dayem | ||||
| 36 | Heavy metals in raw milk and some dairy products at local markets | |||
| Volume 1, Issue 1, 2019, Page 27-30 | ||||
| Ebeed Saleh; Ahlam Elleboudy; Afnan Elsakhawy; Eman Ali | ||||
| 37 | Isolation and Identification of Antimicrobial Producing Lactic Acid Bacteria from Local Egyptian Dairy Products | |||
| Volume 9, Issue 6, June 2018, Page 193-199 | ||||
| T. A. Nassib; M. S. Darwish; Ola M. A. K. Shalabi | ||||
| 38 | Some Virulence Genes of Pathogenic Enterococci Isolated from Raw Milk and Some Milk Products | |||
| Volume 1, Issue 1, June 2018, Page 102-113 | ||||
| Margret Shafeek; Laila El-Malt; Karima Abdel Hameed; Mona El-Zamkan | ||||
| 39 | MYCOLOGICAL EVALUATION OF MILK AND SOME MILK PRODUCTS IN BENI-SUEF CITY | |||
| Volume 64, Issue 156, January 2018, Page 117-122 | ||||
| SAADIA EL-SHINAWY; ADEL EL-KHOLY; ARAFA MESHREF; SAMMER SHARKAWY | ||||
| 40 | DETECTION OF ACINETOBACTER SPECIES IN MILK AND SOME DAIRY PRODUCTS | |||
| Volume 64, Issue 156, January 2018, Page 34-40 | ||||
| SAAD, N.M.; AMIN, W.F.; MOSTAFA, S.M. | ||||
| 41 | STUDY OF SUPPLY CHAINS FOR ANIMAL FOOD PRODUCTS | |||
| Volume 2, Issue 5, September and October 2017, Page 563-564 | ||||
| I. S. Ali; M.M. El-Guendy; M. M. A. Saad | ||||
| 42 | INCIDENCE OF LISTERIA SPECIES IN SOME DAIRY PRODUCTS IN BENI-SUEF GOVERNORATE | |||
| Volume 63, Issue 152, January 2017, Page 5-13 | ||||
| SAADIA ELSHINAWAY; ARAFA MESHREF; MOHAMED ZEINHOM; DALIA HAFEZ | ||||
| 43 | Prevalence of Campylobacter species in milk and some dairy products | |||
| Volume 23, Issue 2, December 2016, Page 133-142 | ||||
| A. M. El-Kholy; A. M. S. Meshref; A. A. El-Gedawy; R. M. Esam | ||||
| 44 | Prevalence of Enterococci and Streptococci in Raw Milk and Some Dairy Products and The Subsequent Alteration on Quality | |||
| Volume 2, Issue 2, November 2016, Page 500-515 | ||||
| Seham F. Gorgy; El Asuoty M. S.; Saber A. S.; Abeer H. Ali | ||||
| 45 | Economics of Dairy Products Industries in Monofia’ Governorate (Case Study of Baladi’ Laboratories) | |||
| Volume 47, Issue 5, October 2016, Page 291-315 | ||||
| 46 | PREVALENCE OF SHIGA TOXIN PRODUCING ESCHERICHIA COLI (STEC) IN MILK AND SOME DAIRY PRODUCTS | |||
| Volume 76, Issue 2, July 2016, Page 215-230 | ||||
| 47 | INCIDENCE OF E.COLI O157:H7 IN SOME DAIRY PRODUCTS | |||
| Volume 14, Issue 1, May 2016, Page 315-328 | ||||
| Asmaa M. Elbastawesy; Azza M.M. Deeb; Nehad I. El-desoky | ||||
| 48 | DETECTION OF LISTERIA MONOCYTOGENES IN RAW MILK AND READY TO EAT DAIRY PRODUCTS WITH EVALUATING THE ANTIMICROBIAL EFFECT OF COLD-PRESSED NIGELLA SATIVA OIL | |||
| Volume 62, Issue 149, April 2016, Page 13-18 | ||||
| HANAA FADEL; JEHAN ISMAIL | ||||
| 49 | Occurrence and Zoonotic Importance of Methicillin-Resistant Staphylococcus aureus in raw Milk and Some Dairy Products at Ismailia City, Egypt | |||
| Volume 43, Issue 3, December 2015, Page 95-104 | ||||
| Hanaa Fadel | ||||
| 50 | DEVELOPING AN EFFECTIVE THIN AGAR LAYER METHOD FOR THE DETECTION OF INJURED CELLS OF Escherichia coli IN MILK | |||
| Volume 5, Issue 5, May 2014, Page 303-314 | ||||
| W. M. El-Sharoud; M. Zin El-Din; Mona A. Yassin | ||||
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