EKB Journal Management System
Keywords = antioxidants activity
Number of Articles: 12
1

Biological Activities of Ficus carica L. Fig Leaves and Latex

Volume 14, Issue 7, July 2023, Page 173-179
Awatif Almehmadi
2

Improvement of Physicochemical properties of Ricotta cheese fortified with curcumin

Volume 51, Issue 1, 2023, Page 91-99
Nabil Basiony El Gamal; Ayman mohamed Nasser; Ramadan Mostafa Hassabo; Monira Mahmoud Basiony
3

Effect of Antioxidants and Cytotoxic Activities of Apricot (Prunus Armeniaca L.) and Peach (Prunus Persica L.) Kernels Extracts on Experimental Rats

Volume 2023, Issue 75, May 2023, Page 387-411
اسراء فضل
4

Effect of Anthocyanins Extracted from Peanut Skins, Roselle Calyces and Outer Peels of Onions on Quality and Colour Stability of Yoghurt Beverages during Storage

Volume 12, Issue 3, March 2021, Page 49-58
Salah Ahmad Khalifa; A. M. Gomaa
5

Effect of Cold Storage of Bulbs and Bulb Weight on Growth, Flowering, Essential Oil Components and Bulb Active Ingredients of Narcissus tazetta Plant

Volume 9, Issue 1, December 2020, Page 1-12
Fatma M. Seleem S. M. M. Salem
6

The Effect of Ginger Powder on Quality Attributes of some Fruit Nectars

Volume 10, Issue 2, February 2019, Page 15-21
A. M. Sharaf; M. D. Ayad
7

Novel Products from Amhat Date

Volume 5, Issue 1, December 2018, Page 1-10
8

تأثير إضافة المستخلص الإيثانولى لقشر القلقاس على ثبات السمن ضد الأکسدة

Volume 28, Issue 4, October 2018, Page 267-284
عزة عبد الغنى
9

Physiological Effect of Potato Genotypes and Salicylic Acid on Plantlets Growth and Microtuber Production under Salt Stress

Volume 7, Issue 2, September 2018, Page 7-14
Elwan M. W. M. M.A. M. Elhamahmy F. H. Mohamed
10

EFFECT OF FOOD PROCESSING ON MELATONIN CONTENT IN SOME FOOD PRODUCTS

Volume 3, Issue 2, March and April 2018, Page 37-38
A. A. El-Bedawey; E. H. Mansour; H. A. Fahmy; Amal A.A. Hassan
11

Effect of Rosemary, Basil, and Mint Leaves Extracts on Quality of Chilled Chicken Burger

Volume 8, Issue 3, March 2017, Page 151-161
Eman A. Mahmoud
12

MAXIMIZE THE POTENTIAL BENEFITS OF WHEY PROTEIN CONCENTRATE IN FORMULA BY SUPPLEMENTATION GINSENG EXTRACT

Volume 1, Issue 7, July 2010, Page 453-470
A. S. Gad; Sahar A. Abdelaziz; Fathia A. Mannaa; Nabila S. Hassan; M. A. Abdel-Wahhab